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Official data from USPTO

SUGAR BAKERY

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

SUGAR BAKERY

ST13

US500000090517174

Class

40

Filing

90517174

Registration

6689701

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

21

Latest update

04/05/2022

Trademark type

Combined

Nice classes

40

Filing date

02/08/2021

Registration date

04/05/2022

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

04/05/2022

Last transaction

04/05/2022

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

12/08/2020

First use in commerce

12/15/2020

Drawing code

3

Owner type

02

Owner location

Watsonville, CA

Examiner

EBAUGH, MICHAEL

Law office

L80

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of stylized words "SUGAR BAKERY" below two French style macarons with a shaded portion on the top of the macarons and three raspberries, two of which have leaves at the top; the macarons are centered with the left macaron leaning on the right macaron; there are three raspberries; the raspberries are placed as such: two in front of the macarons with one lacking a stem and the other containing a stem, the third raspberry is to the left of the macarons and contains a stem that faces away from the macarons.

Holders and representatives

Holders

S. B. (pessoa física)

Representatives

Sugar Bakery

Technical classification

Nice Classes

Class 40

Vienna Codes

No Vienna codes available.

Goods and services

Class 40

Custom manufacturing of baked goods in the nature of pastries for others; Custom manufacturing of baked goods in the nature of cakes for others; Custom manufacturing of baked goods in the nature of cookies for others; Custom manufacturing of baked goods in the nature of breads for others; Custom manufacturing of baked goods in the nature of pies for others

Publications

History of USPTO decisions and trademark events.

21 publications found

R.PR

REGISTERED-PRINCIPAL REGISTER

04/05/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

01/18/2022

PUBO

PUBLISHED FOR OPPOSITION

01/18/2022

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

12/29/2021

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

12/15/2021

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

12/15/2021

XAEC

EXAMINER'S AMENDMENT ENTERED

12/14/2021

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

12/14/2021

GNEA

EXAMINERS AMENDMENT E-MAILED

12/14/2021

CNEA

EXAMINERS AMENDMENT -WRITTEN

12/14/2021

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

11/15/2021

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

11/15/2021

ALIE

ASSIGNED TO LIE

11/10/2021

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

11/07/2021

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

09/06/2021

GNRT

NON-FINAL ACTION E-MAILED

09/06/2021

CNRT

NON-FINAL ACTION WRITTEN

09/06/2021

DOCK

ASSIGNED TO EXAMINER

09/01/2021

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

05/13/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

05/12/2021

NWAP

NEW APPLICATION ENTERED

02/11/2021

Continuous trademark protection

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