R.PR
REGISTERED-PRINCIPAL REGISTER
11/09/2021
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USPTO status
Case type
Recorded events
Latest update
Trademark type
Nice classes
Filing date
Registration date
Expiration date
Structured fields from the responsible authority and the official record.
Status date
Last transaction
Responsible office
Status code
Official register
First use anywhere
First use in commerce
Drawing code
Owner type
Owner location
Examiner
Law office
Current location
Mark description
The mark consists of a red crab with one eye closed and the other eye open with blue surrounding the iris. One claw is holding a yellow lemon surrounded by orange specs representing seasoning and a second yellow lemon is next to the other claw. Above the crab is New Orleans in stylized black italic letters. To the right of these words is a third yellow lemon and orange shrimp surrounded by orange specs representing seasoning. On the lower left of the crab is a second orange shrimp. Below the crab is a splash of blue water and below that "BOUJIE" in blue and "CRAB" in red. Below that is "CAJUN STYLE" in black.
Holders
Representatives
THOMAS L. DIFLOURE LAW OFFICE OF THOMAS L. DIFLOURE
Nice Classes
Vienna Codes
No Vienna codes available.
Goods and services
Class 43
History of USPTO decisions and trademark events.
13 publications found
REGISTERED-PRINCIPAL REGISTER
11/09/2021
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/24/2021
PUBLISHED FOR OPPOSITION
08/24/2021
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/04/2021
APPROVED FOR PUB - PRINCIPAL REGISTER
07/19/2021
EXAMINER'S AMENDMENT ENTERED
07/16/2021
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
07/16/2021
EXAMINERS AMENDMENT E-MAILED
07/16/2021
EXAMINERS AMENDMENT -WRITTEN
07/16/2021
ASSIGNED TO EXAMINER
07/13/2021
NOTICE OF DESIGN SEARCH CODE E-MAILED
04/06/2021
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/05/2021
NEW APPLICATION ENTERED
01/08/2021
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