NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/21/2025
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Official data from USPTO
KNOW MSG
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
43
Latest update
01/21/2025
Trademark type
Combined
Nice classes
29, 30, 41
Filing date
12/29/2020
Registration date
01/21/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/21/2025
Last transaction
01/21/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use, Foreign priority
Drawing code
3
Owner type
03
Owner location
Chuo-ku, Tokyo, JP
Examiner
KEAN, AMY C
Law office
N30
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the wording "KNOW MSG" in stylized white letters between two white parallel horizontal lines, above and below the lines are five white figures similar to diamonds, the entire design is over a red circle.
Holders and representatives
Holders
Ajinomoto Co., Inc.
Representatives
Perla M. Kuhn FOX ROTHSCHILD LLP
Technical classification
Nice Classes
Class 29Class 30Class 41
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Soups; Bouillon; Preparations for making bouillon; Preparations for making soup; Soup stocks; Instant soup mixes; Broth; Meatpreserved; Fishpreserved; Fruitpreserved; Beanspreserved; Frozen meat; Frozen fishes; Frozen vegetables; Frozen fruits; Processed meat products; Ready-to-eat gyudon dish comprised primarily of seasoned beef; Pre-packaged gyudon dish consisting primarily of seasoned beef; Processed seafood products; Processed vegetablesfrozen vegetablesfried vegetables; Processed fruitsbottled fruitscandied fruit; Processed eggs; Frozen meals consisting primarily of vegetablesmeatpoultry or seafood; Compotes; eggs; Flavored nuts namelynut-based snacks; Edible fats; Oils for food; Lactic acid drinks.
Class 30
Seasonings; Umami seasonings; Mixed seasonings; Seasonings in the nature of condimentssaucessoy sauce; Cooking salts; Spices; Bread and buns; Sandwiches; Steamed buns stuffed with minced meat (chuka-manjuh); Hamburger sandwiches; Pizzas; Hot dogs sandwiches; Meat pies; Processed rice productsinstant ricerice side dishesrice puddinggruelfried ricerice balls; Cereal bars; Breadcrumbs; Pasta; Noodles; Instant noodles; Ramen (Japanese noodle-based dish); Yakisoba (Japanese fried noodles); Chinese stuffed dumplings; Chinese stuffed dumplingschicken dumplingspork dumplingsshrimp dumplings; Chinese steamed dumplings (shumaicooked); Chinese steamed dumplings (shumaicooked)chicken dumplingspork dumplingsshrimp dumplings; Ravioli; risotto; Bibimbap (Korean dish consisting primarily of cooked rice with added vegetables and beef); Lasagna; Samosas; Enchiladasfilled tortillas; Spring rolls; Pasta sauce.
Class 41
Cooking instruction; Providing information in the field of education; Arranging and conducting of seminars in the field of foodcookingfood and health awareness; Arranging and conducting of workshops in the field of foodcookingfood and health awareness; Consultancy relating to the organization of culinary competitions; Providing online videosnot downloadable in the field of foodcookingfood and health awareness; Organizationproduction and presentation of events in the field of foodcookingfood and health awareness for educationalcultural or entertainment purposes
Publications
History of USPTO decisions and trademark events.
43 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
01/21/2025
DP1B
1(B) BASIS DELETED; PROCEED TO REGISTRATION
12/30/2024
IUCN
NOTICE OF ALLOWANCE CANCELLED
07/18/2024
D1BR
TEAS DELETE 1(B) BASIS RECEIVED
07/18/2024
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
04/09/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/13/2024
PUBO
PUBLISHED FOR OPPOSITION
02/13/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/24/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/08/2024
XAEC
EXAMINER'S AMENDMENT ENTERED
01/08/2024
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
01/08/2024
GNEA
EXAMINERS AMENDMENT E-MAILED
01/08/2024
CNEA
EXAMINERS AMENDMENT -WRITTEN
01/08/2024
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
10/19/2023
GNFR
FINAL REFUSAL E-MAILED
10/19/2023
CNFR
FINAL REFUSAL WRITTEN
10/19/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/21/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/21/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/18/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/18/2023
ALIE
ASSIGNED TO LIE
08/17/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/07/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/06/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
11/10/2022
GNRT
NON-FINAL ACTION E-MAILED
11/10/2022
CNRT
NON-FINAL ACTION WRITTEN
11/10/2022
RCCK
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
08/08/2022
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
08/02/2022
RCCK
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
07/08/2022
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
12/17/2021
GNSL
LETTER OF SUSPENSION E-MAILED
12/17/2021
CNSL
SUSPENSION LETTER WRITTEN
12/17/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/17/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/16/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/16/2021
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
06/29/2021
GNRT
NON-FINAL ACTION E-MAILED
06/29/2021
CNRT
NON-FINAL ACTION WRITTEN
06/29/2021
DOCK
ASSIGNED TO EXAMINER
06/27/2021
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
03/23/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/22/2021
NWAP
NEW APPLICATION ENTERED
01/01/2021
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