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Official data from USPTO

MADE WITH LOVE BY SMARTLICIOUS

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

MADE WITH LOVE BY SMARTLICIOUS

ST13

US500000090371090

Class

30

Filing

90371090

Registration

6975168

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

27

Latest update

02/07/2023

Trademark type

Word

Nice classes

30

Filing date

12/10/2020

Registration date

02/07/2023

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

02/07/2023

Last transaction

02/07/2023

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

08/18/2022

First use in commerce

08/18/2022

Drawing code

4

Owner type

16

Owner location

Key Bixcayne, FL

Examiner

MASULLO, MARCO

Law office

N50

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

LAI INVESTMENTS, LLC

Representatives

Allen F. Bennett BENNETT INTELLECTUAL PROPERTY

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Cookies; Bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises; Cookies and crackers; Mixes for bakery goods; Pie crusts; Snack mix consisting primarily of crackerspretzels and/or popped popcorn; Snack cakes; Snack foodschocolate-based snack foods; Bakery desserts; Biscuit mixes; Brownie mixes; Buttercream fillings for cakes; Cake mixes; Cereal-based snack food; Chocolate-based fillings for cakes and pies; Chocolates and chocolate-based ready to eat candies and snacks; Coffee-based snack foods; Confectioneriessnack foodschocolate; Cookie mixes; Corn-based snack foods; Custard-based fillings for cakes and pies; Extruded corn snacks; Extruded wheat snacks; Frozen pie crusts; Graham cracker pie crusts; Grain-based snack foods; Granola snacks; Granola-based snack bars; Muffin mixes; Multigrain-based snack foods; Pastry mixes; Processed cereal-based food to be used as a breakfast foodsnack food or ingredient for making other foods; Puddings for use as desserts; Puffed corn snacks; Rice-based snack food; Wheat-based snack foods

Publications

History of USPTO decisions and trademark events.

27 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

02/07/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

02/07/2023

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

01/06/2023

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

01/05/2023

SUPC

STATEMENT OF USE PROCESSING COMPLETE

12/11/2022

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

12/08/2022

IUAF

USE AMENDMENT FILED

11/20/2022

EISU

TEAS STATEMENT OF USE RECEIVED

11/20/2022

EXRA

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

09/14/2022

EX2G

SOU EXTENSION 2 GRANTED

09/12/2022

EXT2

SOU EXTENSION 2 FILED

09/12/2022

EEXT

SOU TEAS EXTENSION RECEIVED

09/12/2022

EXRA

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

03/16/2022

EX1G

SOU EXTENSION 1 GRANTED

03/14/2022

EXT1

SOU EXTENSION 1 FILED

03/14/2022

EEXT

SOU TEAS EXTENSION RECEIVED

03/14/2022

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

09/14/2021

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

07/20/2021

PUBO

PUBLISHED FOR OPPOSITION

07/20/2021

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/30/2021

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

06/14/2021

DOCK

ASSIGNED TO EXAMINER

06/02/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

02/16/2021

CHAN

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

01/17/2021

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

01/17/2021

COAR

TEAS CHANGE OF OWNER ADDRESS RECEIVED

01/17/2021

NWAP

NEW APPLICATION ENTERED

12/14/2020

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