NURC
NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED
10/22/2024
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Official data from USPTO
EAT GOOD... FEEL GOOD... KERAMILL
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
27
Latest update
10/22/2024
Trademark type
Combined
Nice classes
29, 30
Filing date
11/15/2020
Registration date
03/22/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/22/2022
Last transaction
11/10/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
05/13/2014
First use in commerce
12/15/2018
Drawing code
3
Owner type
01
Owner location
MISSOURI CITY, TX
Examiner
FERRELL, STEVEN
Law office
L10
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of a red slanted rectangular box with curved inward top and bottom lines containing the stylized white wording "Keramill" below the stylized white wording "eat good. feel good " and with a curved flourish of white leaf shapes of various sizes to the left of the word "Keramill".
Holders and representatives
Holders
M. J. (pessoa física)
Representatives
MANOJ JOSEPH
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Chili; Pickles; Coconut oil for food; Coconut milk; Coconut milk for culinary purposes; Coconut milk powder; Coconut milk-based beverages; Coconut powder; Coconut shrimp; Coffee creamer; Cooking oil; Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried fruits in powder form; Dry or aromatized fruit; Frozen french fries; Frozen fruits; Frozen garlic; Frozen pre-packaged entrees consisting primarily of seafood; Frozen seafood; Frozen shellfish; Frozen vegetables; Frozenfrostedpreservedprocesseddriedcooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Oil-based cooking spray; Pickle juice; Pickled cucumbers; Pickled dried Spanish mackerel; Pickled fish; Pickled ginger; Pickled jalapeños; Pickled onions; Pickled peppers; Pickled radishes; Pickled vegetables in soy saucesoybean paste or vinegar; Rice bran oil for food; Vegetable oils for food; Argan oil for cooking; Blended vegetable oils for food; Cream of coconut; Desiccated coconut ; Dill pickles; Edible oils and fatspreservespickles; Flaked coconut; Freeze-dried fruits; Fruit-based snack food; Hot chili pepper puree; Meatfrozen; Meat-based snack foods; Milk products excluding ice creamice milk and frozen yogurt; Nut and seed-based snack bars; Nut- and dried fruit- based snack bars; Nut-based snack bars; Nut-based snack foods; Organic coconut oil for use in cooking and food preparation; Potato-based snack foods; Preserved chilli peppers; Preserved vegetables (in oil); Preserveddried and cooked fruit and vegetables; Preservedfrozendried and cooked fruits and vegetables; Seed-based snack foods; Shredded coconut; Soy-based snack foods; Soybean oil for cooking; Spicy pickles; Trail mix consisting primarily of processed nutsseedsdried fruit and also including chocolate; Vegetable-based snack foods
Class 30
Cakes; Coffee; Rice; Spices; Tapioca; Tea; Cake mixes; Chili pepper pastes being condiments; Chili powders; Chili sauce; Chili seasoning; Coconut flour; Coffee and coffee substitutes; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee drinks; Coffee essences; Coffee extracts for use as substitutes for coffee; Coffeeteacocoa and artificial coffee; Coffee-based iced beverages; Cupcakes; Frozen appetizers consisting primarily of cornmeal; Frozen breads; Frozen cashew-based desserts; Frozen confectionery; Frozen cookie dough; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen dough for use as pizzabread or other bread-type products; Frozen flour-free foodspancakescrepessandwich wrapsmuffins and griddle cake sandwiches which are protein-enriched; Frozen pancakes; Frozen pizza; Frozen waffles; Frozen yogurt; Frozen yogurt pies and cakes; Frozen-yogurt-based snack foods; Rice and seasoning mix combined in unitary packages; Rice cakes; Rice chips; Rice crackers; Rice dumplings; Rice flour; Rice noodles; Rice porridge; Rice pudding; Rice starch flour; Rice sticks; Rice vermicelli; Rice-based pudding dessert; Rice-based snack food; Rice-based snack foods; Spice blends; Spice mixes; Spice rubs; Spices in the form of powders; Tapioca and sago; Tapioca flour; Tapioca pearls ; Tea bags; Tea cakes; Wheat flour; Wheat starch flour; Wheat-based snack foods; Wheat-free and gluten-free chocolate; Bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises; Baking spices; Black tea; Bread flavoured with spices; Brown rice; Cakes of sugar-bounded millet or popped rice (okoshi); Cardamom; Cereal based snack food; Chai tea; Cinnamon powder; Clove powder; Cooked rice; Cooked rice mixed with vegetables and beef (bibimbap); Curry spice mixture; Curry powder; Dried cooked-rice; Dried sugared cakes of rice flour (rakugan); Dry spice rub for meats and fish; Edible spices; Enriched rice; Extruded wheat snacks; Fermenting malted rice (Koji); Frozen foodsgrain and bread based appetizershors d'oeuvrescanapés; Frozen flour-free foodswafflespancakescrepessandwich wrapsmuffins and griddle cake sandwiches which are protein-enriched; Fruit cakes; Funnel cakes; Ginseng tea; Glutinous rice; Glutinous rice flour; Granola-based snack bars; Green coffee; Green tea; Hot chili pepper sauce; Hot pepper powder; Husked rice; Iced tea; Instant coffee; Instant rice; Instant spice blends; Instant tea; Instant black tea; Japanese pepper powder spice (sansho powder); Jasmine tea; Lime tea; Masala rice for biryani; Masala powder and spices; Mixed spice powder; Mustard powder; Natural spices; Organic spices; Packaged meal kits consisting primarily of pasta or rice; Pepper spice; Plum-cakes; Pounded rice cakes (mochi); Processed tea leaves; Processed wheat; Processed ginseng used as an herbspice or flavoring for food or beverages; Processedfrozencooked or packaged whole grains; Puffed rice; Quinoa-based snack foods; Roasted brown rice tea; Rolled oats and wheat; Rosemary tea; Seasoned rice cakes with fishmeatchicken and vegetable toppings; Snack cakes; Sparkling tea; Steamed rice; Stir-fried rice; Sweet rice with nuts and jujubes (yaksik); Wholemeal rice
Publications
History of USPTO decisions and trademark events.
27 publications found
BRNT
NOTICE OF TERMINATION ISSUED - REEXAMINATION
09/16/2024
BRFA
REEXAMINATION FINAL OFFICE ACTION ISSUED
05/15/2024
BRPI
PROCEEDING INSTITUTED - REEXAMINATION
04/04/2023
BPXR
ASSIGNED TO REX/EXP PROCEEDING STAFF
11/22/2022
BPET
NOTICE OF SUBMISSION OF E/R PETITION TO REGISTRANT'S EMAIL
11/02/2022
BPPR
PETITION FOR REEXAMINATION RECEIVED
11/02/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
03/22/2022
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
02/16/2022
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
02/15/2022
SUPC
STATEMENT OF USE PROCESSING COMPLETE
02/14/2022
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
02/11/2022
IUAF
USE AMENDMENT FILED
01/26/2022
EISU
TEAS STATEMENT OF USE RECEIVED
01/26/2022
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
07/27/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/01/2021
PUBO
PUBLISHED FOR OPPOSITION
06/01/2021
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/12/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/29/2021
XAEC
EXAMINER'S AMENDMENT ENTERED
04/29/2021
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
04/29/2021
GNEA
EXAMINERS AMENDMENT E-MAILED
04/29/2021
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/29/2021
DOCK
ASSIGNED TO EXAMINER
04/26/2021
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
01/16/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/15/2021
NWAP
NEW APPLICATION ENTERED
11/18/2020
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