NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/18/2022
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Official data from USPTO
NÆRA
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Active USPTO registrationType: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
21
Latest update
10/18/2022
Trademark type
Word
Nice classes
29, 30
Filing date
09/28/2020
Registration date
10/18/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/18/2022
Last transaction
10/18/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
01
Owner location
Hafnarfjordur, IS
Examiner
WOLD, BARBARA
Law office
M50
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Petty, Holly Tasha
Representatives
Corey K. Cho SALIWANCHIK, LLOYD & EISENSCHENK, P.A.
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishnot livepoultry and game birds; meat extract; cannedfreeze-drieddried and cooked fruits and vegetables; fruit Jelliesjams and compotes; eggs; milk and milk products excluding ice creamice milk and frozen yogurt; oils and fats for food; albumin milk; mesocarpflesh or pulp of fruit; alginates for cooking; aloe vera treated for human consumption; anchoviesnot live; fruit chips; fruit jelly; fruit peel; fruit compote; fruit salad; fruit decorations for consumption; fruit-based snacks; fruitcanned in spirits; fruit slow-cooked; fruitcanned; beanscanned; bacon; bone oiledible; berriescanned; black pudding; blood sausages; flavored nuts; spiny lobsternot live; prawnsnot live; animal marrow for consumption; processed dates; mixtures to make stock; mixtures to make soup; eggplant pulp; egg powder; egg whites; egg whites for cooking; egg yolks; ginger compote; escamoles being edible ant larvae; extra virgin olive oil for food; falafel; fish fillets; fish roetreated; fish meal for human consumption; fish mash for human consumption; fishnot live; fishcanned; fat-free potato chips; pollen treated as foodstuff; frozen fruit; freeze-dried vegetables; freeze-dried meat; processed edible seedsnot being seasonings or flavorings; Poultry meatnot live; galbi (grilled meat dish); unflavored and unsweetened gelatine; vegetablescanned; vegetablescooked; vegetablesdried; vegetable pulp; vegetable-based cream; vegetable juices for cooking; vegetable salad; vegetable mash; vegetable soup mixtures; guacamole; oat milk; hazelnutstreated; Jelly for consumption; nut milk; nut milk drinks; nutstreated; peanut butter; rice milk; rice milk for cooking; lobsternot live; hummus; linseed oil for cooking; peanut oil for cooking; peanutstreated; yogurt; cocoa butter for human consumption; potato dumplings; potato burger patties; potato chips; caviar; kefir; Kimchi; meat; meatcanned; meat jelly; bouillon; corn oil for consumption; corn sausages; cocoa fat for food; cocoa flavored milk beveragescocoa flavored milk for cooking; cocoa flavored milk drinks; cocoa oil for consumption; cocoa butter for food; crabnot live; fishmeatpoultryalgaefungiherbsgrainsvegetables and fruit croquettes; musselsnot live; kumys; onion rings; onioncanned; salmonnot live; lecithin for cooking food additives for non-industrial use; liver paté; liver puree; liver; lentilscanned; marmalade; milk; milk drinksmainly from milk; milk powder; Milk leavening for cooking; milk shakes; milk substitute; milk goodsyogurtcanned milkcheesekefirbutterbutter creamwhipped creamskyrquark; whey; almond milk for cooking; almond milk drinks; almondsground; suet for consumption; canned milk; canned garlic; oils for consumption; rennet; oystersnot live; cheese; olive oil for consumption; olivescanned; palm oil for consumption; palm kernel oil for consumption; pectin for cooking; prostokvasha; protein milk; sausage skinnatural or artificial; sausages; pigs in a poke being a pork meat product wrapped in a grain based product; grape seed oil for consumption; toasted seaweed; raisins; ryazhenka; shrimpsnot live; salted meat; salted fish; sardinesnot live; sesame oil for consumption; broth; silk worm pupae for human consumption; herringnot live; lemon juice for cooking; shellfishnot live; ham; smetana; butter; butter cream; margarine; snail eggs for human consumption; soy beanscanned for consumption; soy milk; soybean oil for consumption; sunflower seedstreated; sunflower seed oil for consumption; jams; soups; sauerkraut; pickled vegetables; pickled gherkins; mushroomscanned; lard; pork; sugar glazed fruit; sweet cornprocessed; sea cucumbersnot live; nuts as sweets; tahini; tofu; tomato paste; tomato juices for cooking; trufflescanned; cranberry sauce; tunanot live; processed meat products; tripe; crayfishnot live; gamenot live; curdseaweed paste for food; whipped cream; edible birds' nests; edible insectsnot live; edible fats; artichoke heartscanned; pickled ginger; flakes of dried fish; pre-cooked curry stew; coffee additivescoffee creamercoffee syrupcoffee flavoring; processed sesame seedsnot being seasonings or flavorings; brothnot for medical purposes; sauerkraut; sweetmeats being crystalized fruit; shrimp flakesmeat flakes
Class 30
Coffee; tea; cocoa and ersatz coffee; rice; tapioca and sago; flour and foodstuffs from corncorn tortillascorn chipscorn puffscorn flourcorn flakes; ice creamedible; sugarhoneySyrup for flavoring food or beverages; yeastbaking powdersalt; mustard; vinegarsauces for seasoning; spices; ice; husked barley; agave syrup for use as a natural sweetener; allspice; aniseed for use as a flavoring in food and drinks; fruit coulis sauces; fruit pies; fruit Jelly being candy; baozi; bean flour; bibimbap; binding ingredient for sausagesunmodified starchmodified starchwheat flourcorn flourmeat proteinfish proteinegg proteinmilk proteinwheat proteinrice proteincorn proteinpea proteincarrageenanalginateagarguar gumxanthan gumgelatinetransglutaminasephosphates; binding ingredient for ice creamunmodified starchmodified starchwheat flourcorn flourmilk proteinegg proteinwheat proteinrice proteincorn proteinpea proteincarrageenanalginateagarguar gumxanthan gumgelatinetransglutaminasephosphates; bicarbonate of soda for cooking; malt vinegar; flowers or leaves to use as tea substitutes; savoury condimentketchupmustardsoy saucetamarioyster saucemushroom saucebarbeque saucewasabi pastechili saucemayonnaisecheese saucemarinara saucefish saucenut sauceWorcestershire sauce; food flavorings being non-essential oils; flavoring for foodexcept essential oils; flavoringexcept essential oilsfor drinks; flavoringexcept essential oilsfor cakes; flavoring extracts for foodstuffs except ether flavoring extracts and essential oils; puddings; burritos; barley flour; propolis for food purposes; pies; chow-chow; dough for okonomiyaki; queen bee honey; powder for making ice cream; dulche de leche; vinegar; material to thicken whipped creamunmodified starchmodified starchwheat flourcorn flourmilk proteinegg proteinwheat proteinrice proteincorn proteinpea proteincarrageenanalginateagarguar gumxanthan gumgelatinetransglutaminasephosphates; dessert mash up being a confectionery; ground ginger; corn flakesoat flakeswheat flakesbarley flakesrice flakespea flakescoconut flakesalgae flakes; frozen yogurt; freeze-dried dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes mainly containing rice; freeze-dried dishes mainly containing pasta; yeast; yeast for concentrates; prepared rice rolled in seaweed; glucose for cooking; processed grains as fast foodwheatcornoatsbarleyryequinoazeabuckwheatmilletsorghumspeltamaranthricebrown ricewild riceflaxseedtefffarrobulgurfreekeh; corn cob grits; vegetable substances to use for ersatz coffee; golden syrup; oat flakes; oat foodsoatmealoat porridgeoat cakesoat cookiesoat cerealoat barspopped oatspuffed oatsoat chips; oatsRaw oatsoats with hulloat hullsdehulled oatshusked oatsdried oatsbaked oatstoasted oatssteel cut oatscut oatsoat flakesground oatsoat flouroat bran; chopped garlic; halvah; non-medicated throat lozenges; throat pastilles being sweets; nut flour; rice pudding; rice juice for cooking; rice cakesrice-based snacks; honey; flour; flour based dumplings; wheat germ for human consumption; husked oats; linseeds for cooking; icenatural or synthetic; ice slush; ice cubes; iced tea; ice refreshments; peanut sweets; jiaozi; coffee drinks with milk; coffee drinks; chicory based coffee substitute; currycurry powdercurry pastecurry saucecurry spicecurry seasoning; potato flour; meat pies; meat tenderizers for use in the household; ready-made meat sauces; husk-free corn for human consumption; pralines; corn-based snacks; corn cob pieces; herbsdried being spices; marinades; chutney; couscous; cake dough; cake powder mixes; cake cream being icing and sugar frosting; cakes; liquorice; liquorice stick; baking powder; corn flour; corntoasted kernels; corn crisps; corn chips; corn meal; macaroon cakes; macaroons; ground barley; ground oats; malt for human consumption; maltose; malt extract in foods; marzipan; food grade salt; baking soda; molasses for foods; miso; flournutmegmuesli; mint for sweets; mayonnaise; almond sweets; almond paste; natural sweeteners; cloves; noodles; savory pancakes; onigiri; cheeseburgers; paprika spice; pasta; pasta saucesspátés en croute; palm sugar; pelmeni; pesto; petit-beurre biscuit; petits fours; pepper; ginger snaps; peppermint sweets; pizzas; popcorn; high-protein cereal bars; sausage rolls; pancakes; ramen; sago; salad dressings; salt for preserving food; sandwiches; celery salt; sesame seeds for use as a seasoning; mustard meal; processed semolina; seawater for cooking; ham glaze; soybean paste; spaghetti; mirror icing; starch for foods; star anise; sushi; chocolate; chocolate drinks with milk; chocolate-based drinks; chocolate-coated nuts; chocolate mousse; chocolate decorations for cakes; chocolate butter with nuts; chocolate butter; sugar-based sweets; sugar; fondant sweets; sweets as decorations for cakes; sweet pastry; sweet pastry dough; sweets for Christmas tree decorations; candy; sweetmeats being candies; tabbouleh; taco shells of corn; tapioca flour; tapioca; tea-based drinks; prepared noodle-based dishes; tortillas; tomato ketchup; turmeric for food; piepizzacakecookiemuffin crusts; chewing gum; prepared meals consisting primarily of grain; processed seeds for use as spices; vanilline being synthetic vanilla for use as food flavoring; vanilline for cooking; vanilla custard; vareniki being filled dumplings; vermicelli; vermicelli pasta; cream of tartar for cooking; spring rolls; waffles; seaweed for use as a condiment; thickening agents for cooking of foodstuffs; edible ices; edible rice paper; edible paper; ice creamice milk and frozen yogurt; processed seeds for use as seasoning; flavored and sweetened gelatine; potato burger sandwiches; cocoa powder; milk goodsice creamfrozen yogurtice milk
Publications
History of USPTO decisions and trademark events.
21 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/18/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/02/2022
PUBO
PUBLISHED FOR OPPOSITION
08/02/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/13/2022
FIXD
ELECTRONIC RECORD REVIEW COMPLETE
06/27/2022
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
09/10/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
09/07/2021
XAEC
EXAMINER'S AMENDMENT ENTERED
09/03/2021
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
09/03/2021
GNEA
EXAMINERS AMENDMENT E-MAILED
09/03/2021
CNEA
EXAMINERS AMENDMENT -WRITTEN
09/03/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/27/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/26/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/26/2021
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
03/22/2021
GNRT
NON-FINAL ACTION E-MAILED
03/22/2021
CNRT
NON-FINAL ACTION WRITTEN
03/22/2021
DOCK
ASSIGNED TO EXAMINER
02/19/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/10/2020
NWAP
NEW APPLICATION ENTERED
10/01/2020
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