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Official data from USPTO

YAA FANG

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

YAA FANG

ST13

US500000090192723

Class

29, 30

Filing

90192723

Registration

6534249

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

15

Latest update

10/26/2021

Trademark type

Combined

Nice classes

29, 30

Filing date

09/18/2020

Registration date

10/26/2021

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

10/26/2021

Last transaction

10/26/2021

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

04/16/2000

First use in commerce

03/08/2015

Drawing code

3

Owner type

99

Owner location

Changua County, TW

Examiner

BLOHM, LINDA

Law office

M10

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of a white square with a rounded blue border. Within the white square are two red parallelograms with a rounded red line sticking out from the bottom-most corner of each parallelogram. Below the square are the words "YAA FANG" in stylized red font; the middle portion of letters "A" contain a dot. To the right of the square are Chinese characters shown in the color red.

Holders and representatives

Holders

Yaafang International Enterprise Co., Ltd.

Representatives

Daniel Saam IPHORGAN LTD.

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Processed lamb; frozen broth; broth concentrates; instant or pre-cooked soup; instant or pre-cooked stew; processed meat; meatfrozen; frozen French fries; frozen vegetables; freeze-dried tofu pieces (kohri-dofu); tofu; tofu skin; processed sweet potatoes; processed seafood

Class 30

Pastries; pastry dough; buns; steamed buns stuffed with red beans; baozi; flour-based dumplings; jiaozi; cones for ice cream; ice cream bars; ices and ice creams; fruit ice creams

Publications

History of USPTO decisions and trademark events.

15 publications found

R.PR

REGISTERED-PRINCIPAL REGISTER

10/26/2021

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

08/10/2021

PUBO

PUBLISHED FOR OPPOSITION

08/10/2021

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

07/21/2021

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

07/06/2021

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

06/23/2021

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

06/22/2021

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

06/22/2021

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

02/02/2021

GNRT

NON-FINAL ACTION E-MAILED

02/02/2021

CNRT

NON-FINAL ACTION WRITTEN

02/02/2021

DOCK

ASSIGNED TO EXAMINER

02/02/2021

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

10/29/2020

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/28/2020

NWAP

NEW APPLICATION ENTERED

09/22/2020

Continuous trademark protection

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