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Official data from USPTO

SHEPHIA

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

SHEPHIA

ST13

US500000090136098

Class

30

Filing

90136098

Registration

6570574

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

21

Latest update

11/30/2021

Trademark type

Word

Nice classes

30

Filing date

08/25/2020

Registration date

11/23/2021

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

11/23/2021

Last transaction

11/23/2021

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

08/19/2020

First use in commerce

08/19/2020

Drawing code

4

Owner type

03

Owner location

Fredericksburg, VA, US

Examiner

IN, SUNG

Law office

L30

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

Shephia Inc.

Representatives

Charisse L. Hines Charisse Hines Law

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Apple cider vinegar; Maple syrup; Salsa; Salsa sauces; Tomato-based salsa; Salsa con queso; Food condiment consisting primarily of ketchup and salsa; Sage; Sage tea; Sage bundles; Sauces; Dipping sauces; Salad sauces; Salad dressing; Grilling sauces; Cocktail sauces; Cooking sauces; Fruit sauces; Salsa sauces; Garlic-based sauces; Sauces for barbecued meat; Ready-made sauces; Organic curry sauces; Tomato-based sauces; Savory sauces used as condiments; Soy sauce; Steak sauce; Caramel sauce; Pasta sauce; Jerk sauce; Artichoke sauce; Barbecue sauce; Cheese sauce; Pesto sauce; Curry sauce; Chimichurri sauce; Picante sauce; Pizza sauce; Spaghetti sauce; Soy sauce; Hot sauce; Barbeque sauce; Teriyaki sauce; Tartar sauce; Chocolate sauce; Worcestershire sauce; Tomato sauce; Chili sauce; Cranberry sauce; Oyster sauce; Shrimp sauce; Sauce mixes; Brown sauce; Fish sauce; Alfredo sauce; Duck sauce; Hollandaise sauce; Peanut sauce; Mint sauce; Taco sauce; Chicken wing sauce; Honey mustard sauce; Sloppy Joe Sauce; Kombu soy sauce; Sweet and sour sauce; Pico de Gallo sauce; Condimentpepper sauce; Condimentoyster sauce; Hot chili pepper sauce; Chinese mabo tofu sauce; Seasoned soy sauce (Chiyou); Sriracha hot chili sauce; Noodlessaucetopping combined in unitary packages; Noodles and sauce mixes combined in unitary packages; Mix for making combined noodle and sauce dish; Noodlessauceseasoning toppings combined in unitary packages; Seasonings; Food seasonings; Taco seasonings; Chili seasonings; Preserved herbs as seasonings; Preserved garden herbs as seasonings; Sesame seeds for use as seasonings; Seasonings for instant-boiled mutton; Garden herbspreserved; Cracked peppercorns for use as seasonings or flavorings; Riceseasoningsflavorings combined in unitary packages; Cocoa-based condiments and seasonings for food and drink; Roasted and ground sesame seeds for use as seasonings; Processed poppy seeds for use as seasonings or flavorings; Processed fennel seeds for use as seasonings or flavorings; Whole dried peppercorns for use as seasonings or flavorings; Food flavouringsother than essential oilsseasonings; Noodlesseasoningsedible oilflavorings combined in unitary packages; Noodlesseasoningsedible oildehydrated vegetables combined in unitary packages; Steak seasoning; Seasoning pastes; Seasoning mixes; Chili seasoning; Taco seasoning; Seasoned salt; Jerk seasoning; Seasoning rubs; Seasoned bean paste; Qorma seasoning paste; Biryani seasoning paste; Crab boil; Seasoning mixes for soups; Seasoning mixes for stews; Flaxseed for use as a seasoning; Chili paste for use as a seasoning; Linseed for use as a seasoning; Sumac for use as a seasoning; Processed garlic for use as seasoning; Garlic paste for use as a seasoning; Pepper paste for use as a seasoning; Saffron for use as a food seasoning; Seasoned coating mixtures for foods; Chili pods for use as a seasoning; Processed shallots for use as seasoning; Vegetable concentrates used for seasoning; Sloppy Joe seasoning mix; Ginger paste for use as a seasoning; Seasoned soy sauce (Chiyou); Saffron salt for seasoning food; Processed seeds for use as a seasoning; Dried coriander for use as seasoning; Chili oil for use as a seasoning or condiment; Dried chili peppers; Seasoned coating for meatfishpoultry; Red pepper flakes for use as a seasoning; Dried coriander seeds for use as seasoning; Rice and seasoning mix combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Fermented hot pepper paste for use as a seasoning; Dried cumin seeds for use as a seasoning or condiment; Noodlessauceseasoning toppings combined in unitary packages; Cooking powderbacon-flavored seasoning powder; Super-hot chile pepper powder for use as a seasoning; Tea; Oolong tea; Black tea; Tea-based milk tea; Tea-based milk tea; Rosemary tea; Jasmine tea; Kombucha tea; Tea pods; Rooibos tea; Citron tea; Tea for infusions; Instant tea; Tea bags; Barley tea; Ginseng tea; Chai tea; Tea substitutes; Coffee and tea; Sparkling tea; Tea extracts; White tea; Lime tea; Green tea; Ginger tea; Peppermint tea; Chamomile tea; Iced tea; Bubble tea; Yellow tea; Fermented tea; Tieguanyin tea; Buckwheat tea; Tea cakes; Earl Grey tea; Acanthopanax tea (Ogapicha); Red ginseng tea; Mixes for making tea; Syrups for making tea; Tea-based beverages; Beverages made of tea; Beverages with a tea base; Theine-free tea; Artificial coffee and tea; Coffee cherry tea; Japanese green tea; Lime blossom tea; Roasted barley tea; Rose hip tea; Processed tea leaves; Instant black tea; Instant green tea; Instant Oolong tea; Instant white tea; Tea-based iced beverages; Herbal tea; Herb tea; White lotus tea (Baengnyeoncha); Butterfly pea flower tea; Chinese matrimony vine tea (Gugijacha); Flowers or leaves for use as tea substitutes; Theine-free tea sweetened with sweeteners; Theine-free tea with added sweeteners; Tea-based beverages with fruit flavoring; Coffeeteacocoa and artificial coffee; Tea-based beverages containing boba; Tea of salty kelp powder (kombu-cha); Yuja-cha (Korean honey citron tea); Tea of parched powder of barley with husk (mugi-cha); Flavourings of teaother than essential oilsfor food or beverages; Flavourings of teaother than essential oilsfor food or beverages; Tea-based beverages also containing milk and flavored syrup; Mixes in the nature of concentratessyrups or powders used in the preparation of tea based beverages; Fruit teas

Publications

History of USPTO decisions and trademark events.

21 publications found

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

11/30/2021

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

11/30/2021

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

11/30/2021

R.PR

REGISTERED-PRINCIPAL REGISTER

11/23/2021

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

10/19/2021

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

10/18/2021

SUPC

STATEMENT OF USE PROCESSING COMPLETE

09/30/2021

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

09/30/2021

IUAF

USE AMENDMENT FILED

09/16/2021

EISU

TEAS STATEMENT OF USE RECEIVED

09/16/2021

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

04/16/2021

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

04/16/2021

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

04/16/2021

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

03/16/2021

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

01/19/2021

PUBO

PUBLISHED FOR OPPOSITION

01/19/2021

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

12/30/2020

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

12/13/2020

DOCK

ASSIGNED TO EXAMINER

12/09/2020

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

09/28/2020

NWAP

NEW APPLICATION ENTERED

08/28/2020

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