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Official data from USPTO
REGAL KITCHEN
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
REGAL KITCHEN
ST13
US500000090024247Class
29, 30
Filing
90024247
Registration
6317427
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
04/07/2026
Trademark type
Word
Nice classes
29, 30
Filing date
06/27/2020
Registration date
04/06/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/06/2021
Last transaction
04/07/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
10/04/2020
First use in commerce
10/04/2020
Drawing code
4
Owner type
01
Owner location
Wantagh, NY, US
Examiner
HARMON, RAYMOND E
Law office
L30
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
M. M. (pessoa física)
Representatives
MANISH MADAN
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Baba ghanoush; Baked beans; Baked potatoes; Banana chips; Beans cooked in soy sauce (Kongjaban); Beanspreserved; Beef; Bouillon concentrates; Broth; Canned tomatoes; Canned vegetables; Chicken balls; Chicken stock; Cocktail onions; Cocoa butter for food; Coconut cream; Coconut meal; Coconut powder; Coconutdesiccated; Compote; Cooked fruits and vegetables; Cooked meat dishes; Cooked vegetables; Dal; Dried edible mushrooms; Dried okra; Drinks based on yogurt; Edible oils; Edible oils and fats; Edible oils and fatsfish and meat preserves; Edible oils and fatspreserves and pickles; Eggplant paste; Falafal; Fishpreserved; Fishmeal for human consumption; Food package combinations consisting primarily of cheesemeat and/or processed fruit; French fries; Frozen pre-packaged entrees consisting primarily of seafood; Fruit and vegetable salads; Fruit jellies; Fruit pulp; Fruit pulps; Fruitpreserved; Fruit-based concentrate for cooking; Fruit-based organic food bars; Ghee; Hummus chick pea paste; Instant or pre-cooked stew; Jelliesjams; Legume salads; Lentilspreserved; Lime juice for cooking purposes; Meat extracts; Meatpreserved; Meatballs; Milk beverages containing fruits; Milk products excluding ice creamice milk and frozen yogurt; Mushroomspreserved; Oil-based baking spray containing flour; Oils and fats for food; Olive oil for food; Onionspreserved; Packaged meats; Peaspreserved; Pickled vegetables; Pickles; Potato chips; Potato crisps; Potato sticks; Potato-based snack foods; Poultry and game; Pre-cooked curry stew; Pre-cooked soup; Pre-cut vegetable salad; Pre-packaged dinners consisting of rice-based lentils; Preparations for making soup; Preparations for making soups; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meatfishpoultryvegetablecheese or onion; Prepared dishes consisting primarily of fishcakesboiled eggsvegetablesbroth (oden); Prepared dishes consisting principally of meat; Prepared entrees consisting primarily of vegetablessoupsfruit salads and vegetable salads; Prepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; Prepared meals consisting primarily of meat substitutes; Prepared meals consisting principally of game; Preserved berries; Preserved chopped chilli peppersnot being seasonings or flavorings; Preserved peas; Preserved soya beans for food; Preserved vegetables; Preserveddried and cooked vegetables; Preserveddriedcooked and grilled vegetables; Processed chick peas; Processed chickpeas; Processed lamb; Processed legumes; Processed limes; Processed okra; Processed onions; Processed peas; Processed pineapple; Processed pomegranates; Processed spinach; Processed vegetables and fruits; Processed vegetablescooked cucumberdaikonmushroomsbellflower rootspinachsoybean sprouts and bracken fern stems used in bibimbap dishes; Processed vegetablesprocessed mixed vegetables; Pulse-based snack foods; Pulsescooked; Ready-to-eat meals comprised primarily of meatscheese and also including RICE; Roast beef; SaladsCaesar salads; Salted fish; Salted meats; Sliced fruits; Sliced vegetables; Sliced vegetables preserved in soy saucesoybean paste or vinegar; Soya beanspreservedfor food; Strawberry milk; Stuffed shrimp; Sunflower oil for food; Tinned fruits; Tinned meat; Tinned meatfishvegetables and fruits; Tinned tomatoes; Tinned vegetables; Tofu burger patties; Tofu-based snacks; Tomato extracts; Tomato preserves; Tomato purée; Trail mix consisting primarily of processed nutsseedsdried fruit and also including chocolate; Tuna salad; Vegetable paste; Vegetable salads; Vegetable-based baking spray containing flour; Vegetable-based concentrates for cooking; Vegetable-based food beverages; Vegetable-based spreads; Vegetables in vinegar; Vegetablescooked; Vegetablesdried; Vegetablespreserved; Yogurt drinks; Yogurts; Prepared ready-to-eat meals consisting primarily of vegetables; Prepared entrees consisting primarily of meatfishpoultry or vegetables; Prepared and pre-packaged meals consisting primarily of meatfishpoultry or vegetables
Class 30
Ajvar for use as a condiment; Asian noodles; Bakery goods; Bakery products; Baking soda; Baking spices; Barley meal; Bean meal; Biryani seasoning paste; Biscuitstartscakes made with cereals; Bread and pastry; Breakfast cereals; Candy bars; Cereal-based snack food; Chai tea; Chili paste for use as a seasoning; Chili seasonings; Chinese noodles; Chinese rice noodles (bifununcooked); Cinnamon powder; Cocoa-based condiments and seasonings for food and drink; Coffee; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Cooked rice mixed with vegetables and beef (bibimbap); Corn flour; Corn meal; Dressings for salad; Dried coriander seeds for use as seasoning; Dried cumin seeds for use as a seasoning or condiment; Flavored sugar; Flour-based chips; Food condiment consisting primarily of ketchup and salsa; Food seasonings; French toast; Frozen dough for use as pizzabread or other bread-type products; Fruit cakes; Garden herbspreserved; Garlic paste for use as a seasoning; Gingerbread house making kits; Gravy mixes; Halva; Hamburger sandwiches; Husked rice; Ice cream; Ice cream desserts; Ice cream mixes; Kits comprised of ingredients for preparing pizza; Lollipops; Macaroni salad; Maize flour; Maize meal; Maizemilled; Marshmallows; Masala powder and spices; Masala rice for biryani; Meal kits consisting primarily of noodles; Mint-based sweets; Mustard meal; Mustard powder; Natural spices; Noodles and seasoning mixes combined in unitary packages; Noodlessauceprocessed vegetables combined in unitary packages; Noodlessaucetopping combined in unitary packages; Noodlessaucedehydrated vegetablestopping combined in unitary packages; Oatmeal; Organic spices; Pasta and noodles; Pasta for soups; Pasta salad; Peppermint sweets; Pizzas; Plum-cakes; Potato flour; Potato rolls; Pre-packaged lunches consisting primarily of ricealso including meatfish or vegetables; Processed cereals; Processed garlic for use as seasoning; Processed quinoa; Processed wheat; Processedfrozencooked or packaged whole grains; Puffed rice; Pulse flour for food; Qorma seasoning paste; Quinoaprocessed; Quinoa-based food bars; Quinoa-based snack foods; Ravioli; Ready-to-eat cereals; Rice and seasoning mix combined in unitary packages; Rice flour; Rice pudding; Ricepasta and noodles; Riceseasoningsflavorings combined in unitary packages; Rice-based pudding dessert (arroz con leche); Rice-based snack food; Saffron for use as a food seasoning; Salad dressings; Salad sauces; Salt; Salt for preserving foodstuffs; Samosas; Sandwiches; Seasoning mixes for soups; Seasoning mixes for stews; Seasonings; Spice mixes; Spices; Spices in the form of powders; Tea pods; Thickening agents for cooking foodstuffs; Turmeric for food; Wheat flour; Wheat flour; Wholemeal bread; Wholemeal rice; Wonton chips; Wontons; Yeast extracts for food; Yeast extracts for human consumption; Prepared ready-to-eat flavored rice and vegetables meals consisting primarily of quinoa
Publications
History of USPTO decisions and trademark events.
25 publications found
WOAG
WITHDRAWAL OF ATTORNEY GRANTED
07/05/2021
WOAR
TEAS WITHDRAWAL OF ATTORNEY RECEIVED
07/05/2021
R.PR
REGISTERED-PRINCIPAL REGISTER
04/06/2021
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
03/02/2021
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
03/01/2021
SUPC
STATEMENT OF USE PROCESSING COMPLETE
03/01/2021
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
03/01/2021
IUAF
USE AMENDMENT FILED
02/06/2021
EISU
TEAS STATEMENT OF USE RECEIVED
02/06/2021
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
01/12/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
11/17/2020
PUBO
PUBLISHED FOR OPPOSITION
11/17/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/28/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
10/08/2020
XAEC
EXAMINER'S AMENDMENT ENTERED
10/08/2020
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
10/08/2020
GNEA
EXAMINERS AMENDMENT E-MAILED
10/08/2020
CNEA
EXAMINERS AMENDMENT -WRITTEN
10/08/2020
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
10/07/2020
GNRT
NON-FINAL ACTION E-MAILED
10/07/2020
CNRT
NON-FINAL ACTION WRITTEN
10/07/2020
DOCK
ASSIGNED TO EXAMINER
09/29/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/25/2020
NWAP
NEW APPLICATION ENTERED
07/01/2020
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