REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
01/19/2026
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Official data from USPTO
LATURE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
10
Latest update
01/20/2026
Trademark type
Combined
Nice classes
11
Filing date
06/23/2020
Registration date
01/19/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/19/2021
Last transaction
01/20/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
04/08/2020
First use in commerce
04/08/2020
Drawing code
3
Owner type
99
Owner location
Hangzhou, Zhejiang, CN
Examiner
WILKE, JOHN
Law office
L40
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized wording "LATURE" with the left half of letter "E" formed as an arc.
Holders and representatives
Holders
Hangzhou Lature Internet Technology Co., Ltd
Representatives
JEFFREY S. FIRESTONE
Technical classification
Nice Classes
Class 11
Vienna Codes
No Vienna codes available.
Goods and services
Class 11
Multicookers; Air fryers; Combination steamers and ovens; Commercial and industrial cookwaregas and electric boilersgas and electric broilersgas and electric roastersgas and electric braising pans; Cooking ranges; Deep fryerelectric; Deep frying machines; Domestic cooking ovens; Domestic electric appliancesfrypans; Electric cooking ovens; Electric cookwarebroilers; Electric cookwareroasters; Electric deep fryers; Electric fryers; Electric frying pans; Electric griddles; Electric grills; Electric kettles; Electric pressure cookers; Electric rice cooker; Electric roasters; Electric slow cookers; Electric stoves; Electric toasters; Electric yogurt makers; Food dehydratorselectric; Multi-purposeelectric countertop food preparation apparatus for cookingbakingbroilingroastingtoastingsearingbrowningbarbecuing and grilling food; Oil-free electric fryers; Roasting spits for cooking ovens
Publications
History of USPTO decisions and trademark events.
10 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
01/19/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
11/03/2020
PUBO
PUBLISHED FOR OPPOSITION
11/03/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/14/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
09/28/2020
DOCK
ASSIGNED TO EXAMINER
09/25/2020
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
07/22/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/21/2020
NWAP
NEW APPLICATION ENTERED
06/26/2020
Continuous trademark protection
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