WOAG
WITHDRAWAL OF ATTORNEY GRANTED
05/17/2022
Back to search
Official data from USPTO
DOLCELUNA BAKERY EST. 2019
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
30
Latest update
05/17/2022
Trademark type
Combined
Nice classes
30
Filing date
06/22/2020
Registration date
11/09/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
11/09/2021
Last transaction
11/09/2021
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
04/13/2020
First use in commerce
04/19/2020
Drawing code
3
Owner type
16
Owner location
Sherwood, AR
Examiner
NIEMANN, SHELBY
Law office
N70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of a decorative scalloped polygon border, namely a scalloped hendecagon, accompanied with text and a croissant. The upper portion of the polygon contains the text "DOLCELUNA" depicted in an arching manner. Directly below the text "DOLCELUNA", is an artistic depiction of a croissant consisting of five distinct sections with various lines representing creases in each section. Below the croissant, is the text "BAKERY" depicted in a linear manner. Below the text "BAKERY", is the text "EST. 2019", depicted in a linear manner. Color is not claimed as a feature of the mark.
Holders and representatives
Holders
HalfMoon Bakery, LLC
Representatives
HalfMoon Bakery, LLC
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Breadbaked goods being cookiescakescupcakesbreadspiespuddingsdessert moussespastries; croissants with confectionary fillingsnamely medialunas
Publications
History of USPTO decisions and trademark events.
30 publications found
WOAR
TEAS WITHDRAWAL OF ATTORNEY RECEIVED
05/17/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
11/09/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/24/2021
PUBO
PUBLISHED FOR OPPOSITION
08/24/2021
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/04/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/20/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/19/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/18/2021
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
07/18/2021
RDX3
NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
07/16/2021
RDX1
ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
07/16/2021
RRDX
ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
07/16/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/04/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/03/2021
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
06/03/2021
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
05/13/2021
GNFR
FINAL REFUSAL E-MAILED
05/13/2021
CNFR
FINAL REFUSAL WRITTEN
05/13/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/05/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/05/2021
ALIE
ASSIGNED TO LIE
03/30/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/28/2020
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
09/23/2020
GNRT
NON-FINAL ACTION E-MAILED
09/23/2020
CNRT
NON-FINAL ACTION WRITTEN
09/23/2020
DOCK
ASSIGNED TO EXAMINER
09/23/2020
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
07/21/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/20/2020
NWAP
NEW APPLICATION ENTERED
06/25/2020
Continuous trademark protection
Get notified about every new filing that threatens DOLCELUNA BAKERY EST. 2019 or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.