NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
12/13/2022
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Official data from USPTO
BAKE 'N JOY ORIGINALS
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
41
Latest update
12/13/2022
Trademark type
Combined
Nice classes
29, 30
Filing date
08/09/2019
Registration date
12/13/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
12/13/2022
Last transaction
12/13/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
04/01/2022
First use in commerce
06/27/2022
Drawing code
3
Owner type
03
Owner location
North Andover, MA
Examiner
SPARROW,MARY
Law office
L60
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized wording "BAKE 'NJOY" located inside a design of a chef's hat and with the apostrophe preceding the letter "N" formed by a heart shape. The stylized wording "ORIGINALS" appears below the chef's hat and "BAKE 'NJOY" wording.
Holders and representatives
Holders
Bake'n Joy Foods, Inc.
Representatives
William L. Worden, Esq. PIERCE ATWOOD LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Fruit based fillings for piesdanishespastries; cheese cake toppings consisting of fruit; fruit based donut fillings; jelly based donut fillings; glazes in the nature of food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; flavored dairy-based donut dips
Class 30
Filled muffins; yeast-based donut mixes; cake-based donut mixes; muffin mixes and bases; cake mixes and bases; pancake and waffle mixes; white bread mixes; scone and biscuit mixes; danish mixes; ready to bake cinnamon pastrieselephant ears; sanding sugar being granulated sugar for decorating pastries and confectionery; icing; streusel toppingstopping for pastries and confectionery consisting primarily of flour and sugar; flavored chocolate-based donut dips and icing; donut fillingsmarshmallow based and chocolate based fillings for donuts; custard based donut fillings; cookie mixes; brownie mixes; frozen cupcakes; frozen whoopie pie shells
Publications
History of USPTO decisions and trademark events.
41 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
12/13/2022
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
11/10/2022
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
11/09/2022
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
10/06/2022
SUPC
STATEMENT OF USE PROCESSING COMPLETE
10/05/2022
DPCC
DIVISIONAL PROCESSING COMPLETE
10/05/2022
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
09/22/2022
IUAF
USE AMENDMENT FILED
09/08/2022
DRRR
DIVISIONAL REQUEST RECEIVED
09/08/2022
ERTD
TEAS REQUEST TO DIVIDE RECEIVED
09/08/2022
EISU
TEAS STATEMENT OF USE RECEIVED
09/08/2022
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
03/09/2022
EX3G
SOU EXTENSION 3 GRANTED
03/07/2022
EXT3
SOU EXTENSION 3 FILED
03/07/2022
EEXT
SOU TEAS EXTENSION RECEIVED
03/07/2022
DOCK
ASSIGNED TO EXAMINER
11/10/2021
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
09/09/2021
EX2G
SOU EXTENSION 2 GRANTED
09/07/2021
EXT2
SOU EXTENSION 2 FILED
09/07/2021
EEXT
SOU TEAS EXTENSION RECEIVED
09/07/2021
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
03/10/2021
EX1G
SOU EXTENSION 1 GRANTED
03/08/2021
EXT1
SOU EXTENSION 1 FILED
03/08/2021
EEXT
SOU TEAS EXTENSION RECEIVED
03/08/2021
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
09/08/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/14/2020
PUBO
PUBLISHED FOR OPPOSITION
07/14/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/24/2020
ALIE
ASSIGNED TO LIE
06/10/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/04/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/18/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/18/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/18/2020
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
11/18/2019
GNRT
NON-FINAL ACTION E-MAILED
11/18/2019
CNRT
NON-FINAL ACTION WRITTEN
11/18/2019
DOCK
ASSIGNED TO EXAMINER
11/07/2019
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
08/27/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/26/2019
NWAP
NEW APPLICATION ENTERED
08/13/2019
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