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COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
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Official data from USPTO
CADENCE KITCHEN
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000088979288Class
20, 29, 30, 35
Filing
88979288
Registration
6213137
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
31
Latest update
12/02/2025
Trademark type
Combined
Nice classes
20, 29, 30, 35
Filing date
08/27/2019
Registration date
12/01/2020
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
12/01/2020
Last transaction
12/02/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
06/20/2019
First use in commerce
06/20/2019
Drawing code
3
Owner type
16
Owner location
Corona, CA
Examiner
NEVILLE, BRIAN
Law office
M50
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the wording "CADENCE KITCHEN" in stylized lettering in navy blue as displayed inside the stylized figure of a frying pan in teal with a white dot at the end of the handle.
Holders and representatives
Holders
Cadence Gourmet, LLC
Representatives
Jonathan Kirsch LAW OFFICES OF JONATHAN KIRSCH
Technical classification
Nice Classes
Class 20Class 29Class 30Class 35
Vienna Codes
No Vienna codes available.
Goods and services
Class 20
Kiosks for in-store vending of prepared foods comprised of display stands
Class 29
Frozen appetizersentrees and side dishes consisting primarily of vegetablesbeefchickenporkseafoodshellfish and/or shrimp; soups; breaded shrimp; prepared food productsprepared microwaveable meals consisting primarily of shrimp and vegetables
Class 30
Flavored batters in the nature of mixes for making batter for muffins; sauces; pasta; egg rolls; dumplingsfishriceshrimp dumplings; frozen dishes consisting primarily of pasta; prepared food productsfrozen entrees and microwavable meal kits consisting primarily of rice
Class 35
Food kiosk services
Publications
History of USPTO decisions and trademark events.
31 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
12/01/2020
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
10/30/2020
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
10/29/2020
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
10/16/2020
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
10/16/2020
SUPC
STATEMENT OF USE PROCESSING COMPLETE
10/15/2020
EX1G
SOU EXTENSION 1 GRANTED
10/15/2020
DPCC
DIVISIONAL PROCESSING COMPLETE
10/15/2020
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
09/28/2020
IUAF
USE AMENDMENT FILED
09/10/2020
EXT1
SOU EXTENSION 1 FILED
09/10/2020
DRRR
DIVISIONAL REQUEST RECEIVED
09/10/2020
ERTD
TEAS REQUEST TO DIVIDE RECEIVED
09/10/2020
EEXT
SOU TEAS EXTENSION RECEIVED
09/10/2020
EISU
TEAS STATEMENT OF USE RECEIVED
09/10/2020
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
03/10/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/14/2020
PUBO
PUBLISHED FOR OPPOSITION
01/14/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/25/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
12/09/2019
DMCC
DATA MODIFICATION COMPLETED
12/09/2019
XAEC
EXAMINER'S AMENDMENT ENTERED
12/02/2019
ALIE
ASSIGNED TO LIE
12/02/2019
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
12/02/2019
GNEA
EXAMINERS AMENDMENT E-MAILED
12/02/2019
CNEA
EXAMINERS AMENDMENT -WRITTEN
12/02/2019
DOCK
ASSIGNED TO EXAMINER
11/27/2019
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
09/11/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/10/2019
NWAP
NEW APPLICATION ENTERED
08/30/2019
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