REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
01/12/2026
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Official data from USPTO
NATURAFRIG ALIMENTOS
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
24
Latest update
01/13/2026
Trademark type
Combined
Nice classes
29
Filing date
03/31/2020
Registration date
01/12/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/12/2021
Last transaction
01/13/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
16
Owner location
Rochedo, MS, BR
Examiner
CLAYTON,CHERYL A
Law office
L20
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of an oval encapsulated with a thin boarder, having three mountain peaks, appearing with two peaks side-by-side and the third peak positioned behind and between the two peaks, below which the word "NATURAFRIG" sits. Under "NATURAFRIG", the oval has a horizonal border, under which the word "ALIMENTOS" sits.
Holders and representatives
Holders
NATURAFRIG ALIMENTOS LTDA
Representatives
Rachel Pilloff PILLOFF & PASSINO LLP
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Fishnot live; ground almonds; processed anchovies; animal marrow for food; tuna fishnot live; poultry; bacon; pork lard; game meatnot live; shrimpnot live; beef; pork; preserved meat; canned meat; salted meats; caviar; charcuterie; liver; fish fillet; liver pate; ham; meat-based snack food; salmonnot live; sausage paste; sausages; blood sausages; sardinesnot live; beef tallow for food; guts for food being natural sausage casings; meatball; stingray fish meatnot live; canned poultry; codfishnot live; meatloaf; edible tripe; Koftanamely meatballs; chicken broth; beef broth; vegetable broth; fish broth; pickled shrimp; crabnot live; goat meat; mutton meat; sheep meat; frog meat; fresh meat; beef jerky or dried meat; chispe being pickled pigs' feet; chorizo; quail meat; ribeye steakribs; beef burger patties; fish burger patties; tongue meat for food; pork tenderloin; Mortadella; prepared meals consisting primarily of meat and vegetable; pork sausage; egg and meat pate; meat pate; fish pate; pork cracknelfat pork fried crisp; meatoxtailpork tail or veal tail; processed meatkidney; salami; processed poultrypoultry terrine; processed meatmeat terrine; processed fishcrustacean terrine; processed fishfish terrine
Publications
History of USPTO decisions and trademark events.
24 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
01/12/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/27/2020
PUBO
PUBLISHED FOR OPPOSITION
10/27/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/07/2020
FIXD
ELECTRONIC RECORD REVIEW COMPLETE
09/23/2020
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
09/18/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
09/11/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/11/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/10/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/10/2020
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
08/21/2020
GNRT
NON-FINAL ACTION E-MAILED
08/21/2020
CNRT
NON-FINAL ACTION WRITTEN
08/21/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/03/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/02/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/02/2020
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
06/30/2020
GNRT
NON-FINAL ACTION E-MAILED
06/30/2020
CNRT
NON-FINAL ACTION WRITTEN
06/30/2020
DOCK
ASSIGNED TO EXAMINER
06/20/2020
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
04/08/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/07/2020
NWAP
NEW APPLICATION ENTERED
04/03/2020
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