REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
10/13/2025
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Official data from USPTO
SIMPLY ROASTED
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
16
Latest update
10/14/2025
Trademark type
Combined
Nice classes
29, 30
Filing date
02/20/2020
Registration date
10/13/2020
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/13/2020
Last transaction
10/14/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
London, GB
Examiner
RUTLAND,BARBARA A
Law office
L10
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of The words "Simply" and "Roasted" with a stylized depiction of a flame in between.
Holders and representatives
Holders
Mindful Snacker Company Limited
Representatives
Bruce S. Londa NORRIS MCLAUGHLIN P.A.
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
french fries; fruit chips; potato chips; potato crisps; fruit-based snack food; legume-based snack foods; nut-based snack foods; vegetable-based snack foods; Snack mixes consisting of dehydrated fruit and processed nuts; Snack mixes consisting of processed fruits and processed nuts; Peeled potatoes; Peeled vegetables; Potato cakes; Potato crisps in the form of snack foods; Potato fries; Potato fritters; Potato pancakes; Potato snack foods; Potato snacks; Potato sticks; Potato-based snack foods; Processed potatoes; Processed root vegetables; Processed sweet potatoes; Processed vegetables; Processed yams; Purple sweet potato chips; Chipped potatoes; potato Flakes; Fried potatoes; Low-fat potato chips; Low- fat potato crisps; processed snacks of edible seaweed
Class 30
Potato flour confectionery; Snack food products made from potato flour; Snack foods prepared from potato flour; Cereal based prepared snack foods; Cereal based snack foods; Cereal based snacks; Extruded corn snacks; Extruded snacks containing maize; Extruded wheat snacks; Flavorings for snack foods other than essential oils; Flour based savory snacks; Multigrain-based snack foods; confectionery being cereal-based snack bars also containing a mixture of grainsnuts and dried fruit; rice-based Snack food; Snack food products consisting of cereal products; Snack food products made from cereal flour; Snack food products made from cereal starch; Snack food products made from cereals; Snack food products made from maize flour; Snack food products made from potato flour; Snack food products made from rice; Snack food products made from rice flour; Snack food products made from rusk flour; Snack food products made from soya flour; Snack foods consisting principally of extruded cereals; Snack foods consisting principally of grain; Snack foods made from cereals; Snack foods made from corn; Snack foods made from corn and in the form of puffs; Snack foods made from wheat; Snack foods made of wheat; Snack foods made of whole wheat; Snack foods prepared from maize
Publications
History of USPTO decisions and trademark events.
16 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/13/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/28/2020
PUBO
PUBLISHED FOR OPPOSITION
07/28/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/08/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/20/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/19/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/19/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/19/2020
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
06/10/2020
GNRT
NON-FINAL ACTION E-MAILED
06/10/2020
CNRT
NON-FINAL ACTION WRITTEN
06/10/2020
DOCK
ASSIGNED TO EXAMINER
05/11/2020
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
02/26/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/25/2020
NWAP
NEW APPLICATION ENTERED
02/24/2020
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