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COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
02/09/2026
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Official data from USPTO
KING ARTHUR BAKING COMPANY ESTD 1790
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000088773935Class
16, 30, 35, 41, 43
Filing
88773935
Registration
6268143
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
23
Latest update
02/10/2026
Trademark type
Combined
Nice classes
16, 30, 35, 41, 43
Filing date
01/27/2020
Registration date
02/09/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/09/2021
Last transaction
02/10/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
09/30/2020
First use in commerce
09/30/2020
Drawing code
3
Owner type
03
Owner location
WHITE RIVER JUNCTION, VT, US
Examiner
LE, MARGARET
Law office
M90
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of a crown colored gold, outline in black, with red interior appearing against a white background within black concentric circles with the wording "KING ARTHUR BAKING COMPANY ESTD 1790" appearing in black letters against beige shading within the outer concentric circle band surrounding the crown.
Holders and representatives
Holders
KING ARTHUR BAKING COMPANY, INC.
The King Arthur Flour Company, Inc.
Representatives
Patrick J. Concannon NUTTER, MCCLENNEN & FISH, LLP
Technical classification
Nice Classes
Class 16Class 30Class 35Class 41Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 16
printed materialmagazines about bakersbaking and baking products
Class 30
flour; breadpastryconfectionarymixes made for baking batterssuch as pancakescookiescakes and other similar baked goods
Class 35
retail store services featuring cooking and baking products; charitable servicespromoting public awareness about community building through caring for needy persons
Class 41
educational servicesconducting teaching programs to children in the fields of mathscience and reading skills through baking; educational servicesconducting classes for making of homemade bread; organizing a recipe baking contests and educational cooking events for the general public in the nature of public cooking demonstrations; and organizing cooking events for the general public in the nature of cooking festivals
Class 43
providing information pertaining to baking and flour; providing information regarding recipes and baking tips and techniques
Publications
History of USPTO decisions and trademark events.
23 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
02/09/2021
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
01/05/2021
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
01/03/2021
SUPC
STATEMENT OF USE PROCESSING COMPLETE
12/22/2020
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
12/22/2020
IUAF
USE AMENDMENT FILED
12/08/2020
EISU
TEAS STATEMENT OF USE RECEIVED
12/08/2020
ASGN
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
08/26/2020
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
07/28/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/02/2020
PUBO
PUBLISHED FOR OPPOSITION
06/02/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/13/2020
ALIE
ASSIGNED TO LIE
04/27/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/19/2020
XAEC
EXAMINER'S AMENDMENT ENTERED
04/19/2020
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
04/19/2020
GNEA
EXAMINERS AMENDMENT E-MAILED
04/19/2020
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/19/2020
DOCK
ASSIGNED TO EXAMINER
04/15/2020
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
01/31/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/30/2020
NWAP
NEW APPLICATION ENTERED
01/30/2020
Continuous trademark protection
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