REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
08/18/2025
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Official data from USPTO
HAO HANG PREMIUM ANCHOVY FISH SAUCE NUOC MAM CA COM 39°N
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
08/19/2025
Trademark type
Combined
Nice classes
30
Filing date
08/19/2019
Registration date
08/18/2020
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/18/2020
Last transaction
08/19/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
05/28/2019
First use in commerce
05/28/2019
Drawing code
3
Owner type
09
Owner location
Ho Chi Minh City, VN
Examiner
SHINN, LAUREN
Law office
O10
Current location
PETITIONS OFFICE
Mark description
The mark consists of a wavy line at the top and a straight band at the bottom. There is a stylized oval on the top center, under the wavy line, inside of which there is a design of a human sitting on a boat with one hand holding a fish, the other holding a fishing rod. Below the design, there are three separate sets of terms, the first one is the two Vietnamese wordings "HAO HANG", the second one is the uppercase word "PREMIUM", the third one is two Chinese characters. Along the bottom of the oval, there is an uppercase phrase "ANCHOVY FISH SAUCE" with two small dots at both sides. Under the oval, there is a design of a fish jumping up from the water, under which there are four Vietnamese wordings, "NUOC MAM CA COM". Below the phrase there is a concentric circle with the wording "39°N" inside. The shaded rectangle merely represents background and is not claimed as a feature of the mark.
Holders and representatives
Holders
LINK NATURE POWER JOINT STOCK COMPANY
Representatives
Joe McKinney Muncy MUNCY, GEISSLER, OLDS & LOWE, P.C.
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Chili sauce; Fish sauce; Sauces; Spices
Publications
History of USPTO decisions and trademark events.
25 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
08/18/2020
DOCK
ASSIGNED TO EXAMINER
07/27/2020
CHPN
POST PUBLICATION AMENDMENT – NOT ENTERED
06/24/2020
APET
ASSIGNED TO PETITION STAFF
06/23/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/02/2020
PUBO
PUBLISHED FOR OPPOSITION
06/02/2020
EPPA
TEAS POST PUBLICATION AMENDMENT RECEIVED
05/28/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/13/2020
ALIE
ASSIGNED TO LIE
04/28/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/21/2020
XAEC
EXAMINER'S AMENDMENT ENTERED
04/17/2020
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
04/17/2020
GNEA
EXAMINERS AMENDMENT E-MAILED
04/17/2020
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/17/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/10/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/10/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/10/2020
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
11/25/2019
GNRT
NON-FINAL ACTION E-MAILED
11/25/2019
CNRT
NON-FINAL ACTION WRITTEN
11/25/2019
DOCK
ASSIGNED TO EXAMINER
11/19/2019
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
09/05/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/04/2019
NWAP
NEW APPLICATION ENTERED
08/22/2019
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