REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
11/10/2025
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Official data from USPTO
OP OCEAN PROVIDENCE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
35
Latest update
11/11/2025
Trademark type
Combined
Nice classes
29, 30, 31
Filing date
08/09/2019
Registration date
11/10/2020
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
11/10/2020
Last transaction
11/11/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
02/01/2012
First use in commerce
02/01/2012
Drawing code
3
Owner type
16
Owner location
CLIFTON, NJ
Examiner
KEATING,SHANNON B
Law office
N80
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of two intertwined ropes making the letters "O" in light blue and "P" in dark blue with the words "OCEAN" in light blue and "PROVIDENCE" in dark blue on the right side.
Holders and representatives
Holders
Ocean Providence Holdings LLC
Representatives
Ocean Providence Holdings LLC
Technical classification
Nice Classes
Class 29Class 30Class 31
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Seafoodnot live; Seafoods boiled down in soy sauce (tsukudani); Vegetables in vinegar; Vegetables pickled in soy sauce; Vegetablesdried; Vegetablesinstant frozen; Dried seafood; Dried seafood in powder form; Dried vegetables; Dried edible seaweed (hoshi-wakame); Freeze-dried vegetables; Frozen seafood; Frozen vegetables; Lyophilized vegetables; Pickled vegetables; Pickled vegetables in soy saucesoybean paste or vinegar; Processed vegetables and fruits; Processededible seaweed; Sliced vegetables preserved in soy saucesoybean paste or vinegar; Tempura vegetables
Class 30
Miso; Miso bean paste; Rice; Soy sauce; Vinegar; Balsamic vinegar; Brown rice; Fruit vinegar; Wine vinegar
Class 31
Vegetablesfresh; Fresh vegetables; Fresh fruits and vegetablesfresh herbs; Fresh leafy Asian vegetables; Live seafood
Publications
History of USPTO decisions and trademark events.
35 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
11/10/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/25/2020
PUBO
PUBLISHED FOR OPPOSITION
08/25/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/05/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/28/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/23/2020
XAEC
EXAMINER'S AMENDMENT ENTERED
07/23/2020
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
07/23/2020
GNEA
EXAMINERS AMENDMENT E-MAILED
07/23/2020
CNEA
EXAMINERS AMENDMENT -WRITTEN
07/23/2020
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
07/20/2020
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
07/08/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/08/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/22/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/18/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/18/2020
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
06/16/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/12/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/12/2020
ALIE
ASSIGNED TO LIE
06/10/2020
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
06/02/2020
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
05/28/2020
GNFR
FINAL REFUSAL E-MAILED
05/28/2020
CNFR
FINAL REFUSAL WRITTEN
05/28/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/02/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/01/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/01/2020
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
11/12/2019
GNRT
NON-FINAL ACTION E-MAILED
11/12/2019
CNRT
NON-FINAL ACTION WRITTEN
11/12/2019
DOCK
ASSIGNED TO EXAMINER
11/08/2019
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
08/27/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/26/2019
NWAP
NEW APPLICATION ENTERED
08/13/2019
Continuous trademark protection
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