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Official data from USPTO

ADDING VALUE TO TASTE . . . MORR

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

ADDING VALUE TO TASTE . . . MORR

ST13

US500000088479726

Class

29, 30

Filing

88479726

Registration

6121983

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

20

Latest update

07/27/2026

Trademark type

Combined

Nice classes

29, 30

Filing date

06/19/2019

Registration date

08/11/2020

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

07/27/2026

Last transaction

07/27/2026

Responsible office

United States Patent and Trademark Office

Status code

702

Official register

Principal Register

First use anywhere

01/07/2019

First use in commerce

01/07/2019

Drawing code

3

Owner type

03

Owner location

Savage, MD, US

Examiner

CROWLEY, SEAN MICHAEL

Current location

Historical data usage

Mark description

The mark consists of a solid ring with the words "Adding Value To Taste . . . " surrounding a depiction of a bird above the word "MORR".

Holders and representatives

Holders

ASLI FOODS, INC.

Representatives

Stacey White-Welker, Esq. White-Welker & Welker, LLC

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

chana dal; processed sliced coconut; masoor dal; whole brown masoor dal; moong dal; moong dalsplit; moong dalwhole; urad dalsplit; urad dalwashed; urad dalwhole

Class 30

processed spices and seasonings in the nature of ajwain seedsalsi powderwhoel alsiamchur powderanise seedsprocessed barleybay leavesblack cardamomblack pepper powderwhole black pepperblack salt powderchana sattuchar goondchilliwhole with out stemflat desi cinnamoncinnamon stickscinnamon stick roundcinnamon powderwhole clovescoriander powdercoriander seedscracked wheatcrushed chillicumin powdercumin seedsdry curry leavesdry mint leavesfatakadi slab saving alumfennel seedsflax seedswhole garam masalagond katiragreen cardamomgreen cardamom powderkabuli chanakala chanakali jeerimethi seedswhole without stem mundu chilliblack mustard seedsnutmegwhole with shellphatkari rockphool makhanapoppy seedsblack sesame seedsnatural brown sesame seedsshah jeerastar anisesweet fennel seedstukmariaturmeric powder

Publications

History of USPTO decisions and trademark events.

20 publications found

NA85

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

07/27/2026

C15A

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

07/27/2026

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

07/27/2026

E815

TEAS SECTION 8 & 15 RECEIVED

04/22/2026

REM1

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

08/11/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

08/11/2020

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

05/26/2020

PUBO

PUBLISHED FOR OPPOSITION

05/26/2020

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

05/06/2020

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

04/14/2020

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/02/2020

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/02/2020

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

03/02/2020

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

09/20/2019

GNRT

NON-FINAL ACTION E-MAILED

09/20/2019

CNRT

NON-FINAL ACTION WRITTEN

09/20/2019

DOCK

ASSIGNED TO EXAMINER

09/11/2019

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

07/02/2019

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

06/29/2019

NWAP

NEW APPLICATION ENTERED

06/22/2019

Continuous trademark protection

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