NAS8
NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
05/08/2026
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Official data from USPTO
WYOMING GOURMET BEEF
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
14
Latest update
05/09/2026
Trademark type
Combined
Nice classes
29
Filing date
06/18/2019
Registration date
01/07/2020
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/08/2026
Last transaction
05/09/2026
Responsible office
United States Patent and Trademark Office
Status code
701
Official register
Principal Register
First use anywhere
06/13/2019
First use in commerce
06/13/2019
Drawing code
3
Owner type
16
Owner location
Cody, WY, US
Examiner
KELLEY, EVELYN
Current location
Historical data usage
Holders and representatives
Holders
Wyoming Authentic Products, LLC
Representatives
Tom C. Morris Hilty Bower Haws & Seable, PLLC
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Beef; Beef sticks; Dried meat
Publications
History of USPTO decisions and trademark events.
14 publications found
8.OK
REGISTERED - SEC. 8 (6-YR) ACCEPTED
05/08/2026
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
05/04/2026
ES8R
TEAS SECTION 8 RECEIVED
12/24/2025
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
01/07/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
01/07/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/22/2019
PUBO
PUBLISHED FOR OPPOSITION
10/22/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/02/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
09/13/2019
DOCK
ASSIGNED TO EXAMINER
09/09/2019
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
06/29/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/28/2019
NWAP
NEW APPLICATION ENTERED
06/21/2019
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