REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
11/17/2025
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Official data from USPTO
MOON MACAS
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
32
Latest update
11/18/2025
Trademark type
Word
Nice classes
30
Filing date
03/15/2019
Registration date
11/17/2020
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
11/17/2020
Last transaction
11/18/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use, Foreign priority
Drawing code
4
Owner type
99
Owner location
BYRON BAY, AU
Examiner
ATTANG,UDEME U
Law office
M60
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
BYRON BAY CHOCOLATE COMPANY PTY LTD
Representatives
Alexander Lazouski LAZOUSKI IP LLC
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Chocolate; chocolate sweets; foods with a chocolate baseready to eat candies and snackschocolate based meal replacement bars; chocolate substitutes; goods made of chocolatebarschocolate based beveragescakecandycaramel waferschipsbiscuitschocolate confectionery in the nature of brownieswaferschocolate candy eggspastriesfudgesaucessyrupsshellssoufflesspreadsvermicellitrufflescreams; foods with a chocolate basebrowniestruffles; chocolate based productschocolate biscuitschocolate cakechocolate candy with fillingschocolate caramel waferschocolate chips; milk chocolate; confectionery chocolate productschocolate candies; chocolate and candy coated confectionery in the nature of candy-coated popcorn; marshmallow confectionery in the nature of marshmallow squares; chocolate flavoured confectionery in the nature of chocolate confections; confectionery chocolate bars; dairy confectioneryice cream; nut confectionery including peanut confectionerychocolate covered nuts; confectionary in the nature of chocolate coated nutsalmonds and macadamias covered in chocolate; marzipan; fruits and nuts covered in chocolate; preparations containing chocolate for making into beverages; aerated beverages with a coffeecocoa or chocolate base; chocolate extracts and essences; chocolate based prepared desserts in the nature of puddingssouffles; dairy confectionery in the nature of ice cream desserts; confectionerydessert mousses; frozen confections; cocoa or chocolate based productscocoa and chocolate based beverages; nougat; pralines; chocolate truffles; non-medicated sweets or chocolate; preparations made from sugarcookies; chocolate based prepared desserts in the nature of chocolate cakechocolate based confectionery in the nature of brownies and pastries; confectionery in the nature of sherbet; confectionery in the nature of granola-based snack bars containing mueslinutsgrainspopcornchocolatecandy and dried fruits; confectionery in the nature of brittle containing dried fruits and nuts; chocolate spreads; coffeeteacocoa and artificial coffee; chocolate coffee; chocolate drink preparations in the nature of hot chocolate mixes; drinks based on chocolatechocolate-based beverages; rice; tapioca and sago; flour and preparations made from cerealscereal bars; bread and pastry; confectionerychocolate candy; edible ices; sugarhoneytreacle; yeastbaking-powder; salt; mustard; condiments in the nature of vinegarsauces ; spices; ice; cereal products in the nature of cereal barscereal based energy barsbreadextruded processed cerealsprocessed grainpasta; snack foods and snack food products made from or prepared from cerealscornwheatwhole wheatcereal flourcerealsmaize flourpotato flourricerice floursoya flourgrainsmaizemueslicereal based snack foodmultigrain-based snack foodsrice-based snack foodcorn-based snack foods; bakery products; pastry and pastry products in the nature of pastries with fruit; biscuit productsbiscuit mixes; confectionery in the nature of cachouother than for pharmaceutical purposes; ice confectionery in the nature of fruit ice; ice cream; non-diary ice cream and frozen dessert productsfrozen cashew-based desserts; Mix preparations for making bakery productscakescerealsconfectionery productsdessertsice creammixes for bakery goods; all of the aforementioned goods being made of or including macadamia nuts
Publications
History of USPTO decisions and trademark events.
32 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
11/17/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
09/01/2020
PUBO
PUBLISHED FOR OPPOSITION
09/01/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/12/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/29/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/29/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/29/2020
ALIE
ASSIGNED TO LIE
07/23/2020
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
07/16/2020
ALIE
ASSIGNED TO LIE
07/16/2020
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
07/09/2020
GNS2
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
04/29/2020
GNSI
INQUIRY TO SUSPENSION E-MAILED
04/29/2020
CNSI
SUSPENSION INQUIRY WRITTEN
04/29/2020
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
10/29/2019
GNSL
LETTER OF SUSPENSION E-MAILED
10/29/2019
CNSL
SUSPENSION LETTER WRITTEN
10/29/2019
XAEC
EXAMINER'S AMENDMENT ENTERED
10/29/2019
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
10/29/2019
GNEA
EXAMINERS AMENDMENT E-MAILED
10/29/2019
CNEA
EXAMINERS AMENDMENT -WRITTEN
10/29/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/23/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/23/2019
ALIE
ASSIGNED TO LIE
10/21/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
10/16/2019
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
05/07/2019
GNRT
NON-FINAL ACTION E-MAILED
05/07/2019
CNRT
NON-FINAL ACTION WRITTEN
05/07/2019
DOCK
ASSIGNED TO EXAMINER
04/30/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/03/2019
NWAP
NEW APPLICATION ENTERED
03/19/2019
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