REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
10/20/2025
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Official data from USPTO
MARKET SELECTIONS
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
MARKET SELECTIONS
ST13
US500000088054482Class
30
Filing
88054482
Registration
6180670
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
32
Latest update
10/22/2025
Trademark type
Word
Nice classes
30
Filing date
07/26/2018
Registration date
10/20/2020
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/20/2020
Last transaction
10/22/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
04/07/2019
First use in commerce
04/07/2019
Drawing code
4
Owner type
16
Owner location
Saint Ann, MO
Examiner
KON,ELISSA GARBER
Law office
L60
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Moran Foods, LLC
Moran Foods, LLC
Representatives
Vincent V. Carissimi PEPPER HAMILTON LLP
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Tomato sauce; rice; pasta; pizza; pizza crusts; pasta sauces; stuffing mixes containing bread; packaged meals consisting primarily of pasta or rice; ketchupmustardsauces; marinades; vinegar; salad dressing; honey; crackers; cookies; candy; flour; baking powders; sugar; natural sweeteners; yeast; corn meal; extracts used as flavoring not essential oils; marshmallows; pancake mixes; waffle mixes; table syrup; molasses; mixes for bakery goods; bread mixes; biscuit mixes; bread crumbs; coatings for foods made of breading; puddings; flavored and sweetened gelatins; pie crusts; frostings; food seasonings; spices; gravy and gravy mixes; sauce mixes; dry seasoning mixes for stewschilichicken wings; oatmeal; grits; processed cereals; granola based snack bars; toaster pastries; cereal based snack foods; ice cream; frozen confections; cones for ice cream; coffee; tea bags; tea; corn chips; tortilla chips; pretzels; popcorn; salsa; dough; tortillas; bread and buns; bakery desserts; snack cakes; donuts; muffins; bagels; applesauce
Publications
History of USPTO decisions and trademark events.
32 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/20/2020
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
09/15/2020
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
09/14/2020
SUPC
STATEMENT OF USE PROCESSING COMPLETE
09/10/2020
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
09/09/2020
IUAF
USE AMENDMENT FILED
08/25/2020
EISU
TEAS STATEMENT OF USE RECEIVED
08/25/2020
ASCK
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
04/08/2020
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
02/08/2020
EX1G
SOU EXTENSION 1 GRANTED
02/06/2020
EXT1
SOU EXTENSION 1 FILED
02/06/2020
EEXT
SOU TEAS EXTENSION RECEIVED
02/06/2020
ASCK
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
10/23/2019
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
08/27/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/02/2019
PUBO
PUBLISHED FOR OPPOSITION
07/02/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/12/2019
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
05/29/2019
ALIE
ASSIGNED TO LIE
05/29/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/15/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/14/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/13/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/13/2019
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
02/19/2019
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
02/19/2019
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
11/14/2018
GNRT
NON-FINAL ACTION E-MAILED
11/14/2018
CNRT
NON-FINAL ACTION WRITTEN
11/14/2018
DOCK
ASSIGNED TO EXAMINER
11/13/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/01/2018
NWAP
NEW APPLICATION ENTERED
07/30/2018
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