NAS8
NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
02/20/2025
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Official data from USPTO
CAMPIDOGLIO PASTICCIERI IN SICILIA DAL 1964
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
33
Latest update
02/20/2025
Trademark type
Combined
Nice classes
30
Filing date
11/16/2016
Registration date
05/29/2018
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/20/2025
Last transaction
02/20/2025
Responsible office
United States Patent and Trademark Office
Status code
701
Official register
Principal Register
First use anywhere
01/01/2013
First use in commerce
11/16/2016
Drawing code
3
Owner type
01
Owner location
S. Agata Militello, IT
Examiner
KENEALY, NATALIE LANGFORD
Current location
Historical data usage
Mark description
The mark consists of "CAMPIDOGLIO PASTICCIERI IN SICILIA DAL 1964" with "CAMPIDOGLIO" written on top of "PASTICCIERI IN SICILIA DAL 1964".
Holders and representatives
Holders
Calanni Billa, Sebastiano Eugenio
Representatives
Angela Hare
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Almond cake; Bakery products; Bakery desserts; Bakery goods; Bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises; Biscotti; Bread; Bread mixes; Cake dough; Cakes; Cannoli; Chocolate; Chocolate and chocolates; Chocolates and chocolate based ready to eat candies and snacks; Cocoa; Coffee; Coffee and coffee substitutes; Confectioneriessnack foodschocolate; Cookies; Dough; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Flour for food; Gelato; Honey; Ice cream; Icing; Mixes for making baking batters; Natural sweeteners; Panettone; Processed cereal-based food to be used as a breakfast foodsnack food or ingredient for making other foods; Processed cereals; Sugar; Tea; Yeast; Yeast for use as an ingredient in foods; Bases for bakery goods; Frozen dough; Herbal tea; Ice-cream cakes; Mixes for bakery goods
Publications
History of USPTO decisions and trademark events.
33 publications found
8.OK
REGISTERED - SEC. 8 (6-YR) ACCEPTED
02/20/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
02/20/2025
ES8R
TEAS SECTION 8 RECEIVED
06/02/2024
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
05/29/2023
R.PR
REGISTERED-PRINCIPAL REGISTER
05/29/2018
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/13/2018
PUBO
PUBLISHED FOR OPPOSITION
03/13/2018
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/21/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/07/2018
DMCC
DATA MODIFICATION COMPLETED
02/07/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/16/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/16/2018
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
01/07/2018
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
10/06/2017
DPCC
DIVISIONAL PROCESSING COMPLETE
10/05/2017
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
10/03/2017
DRRR
DIVISIONAL REQUEST RECEIVED
09/15/2017
ERTD
TEAS REQUEST TO DIVIDE RECEIVED
09/15/2017
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
09/13/2017
GNSL
LETTER OF SUSPENSION E-MAILED
09/13/2017
CNSL
SUSPENSION LETTER WRITTEN
09/13/2017
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/21/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/21/2017
ALIE
ASSIGNED TO LIE
08/14/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
07/19/2017
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
03/02/2017
GNRT
NON-FINAL ACTION E-MAILED
03/02/2017
CNRT
NON-FINAL ACTION WRITTEN
03/02/2017
DOCK
ASSIGNED TO EXAMINER
02/23/2017
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
11/23/2016
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/22/2016
NWAP
NEW APPLICATION ENTERED
11/19/2016
Continuous trademark protection
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