NA85
NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
10/18/2024
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Official data from USPTO
LOVE A LOCAL
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
LOVE A LOCAL
ST13
US500000087771093Class
30
Filing
87771093
Registration
5731038
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
31
Latest update
10/18/2024
Trademark type
Word
Nice classes
30
Filing date
01/25/2018
Registration date
04/23/2019
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/18/2024
Last transaction
10/18/2024
Responsible office
United States Patent and Trademark Office
Status code
702
Official register
Principal Register
First use anywhere
11/17/2014
First use in commerce
11/17/2014
Drawing code
4
Owner type
03
Owner location
Albuquerque, NM, US
Examiner
HELMERS, SARA A
Current location
Historical data usage
Holders and representatives
Holders
El Encanto, Inc.
Representatives
Deborah A. Peacock PEACOCK LAW P.C.
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Tortillascorn tortillasflour tortillasblue corn tortillaswhole wheat tortillascorn masacorn meal or ground corn with liquid additiveswhite masaflour with liquid additivesflour-based sopaipilla mixcorn chipsspicescorianderdried cilantrocumin powderdried cumin seeds for use as seasoningprocessed anise seedswhole anise seedswhole oreganopowdered oreganocoarse ground chile peppers for use as seasoning or saucedried chile peppers for use as seasoning or saucepowdered chile peppers for use as seasoning or saucecrushed chile peppers for use as seasoning or saucedried chile pods for use as seasoning or saucedried chile arbol for use as seasoningdried chile ancho for use as seasoningwhole piquin pepperscrushed piquin peppersmarinadeschile marinadesred chile marinadessaucesgreen chile garden saucegreen chile garden green saucegreen chile garden concentrates used in preparation of saucesgreen chile sauce with porkconcentrates of green chile and pork used in preparation of saucesred chile enchilada saucered chile saucefrozen red chile sauce with porkburritostamalestacosenchiladas; Processed corn husks for cookingprocessed hoja in the nature of corn husks for tamalesposolehominy or cooked corn
Publications
History of USPTO decisions and trademark events.
31 publications found
C15A
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
10/18/2024
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
10/18/2024
E815
TEAS SECTION 8 & 15 RECEIVED
04/23/2024
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
04/23/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
04/23/2019
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/28/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/05/2019
PUBO
PUBLISHED FOR OPPOSITION
02/05/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/16/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
12/28/2018
XAEC
EXAMINER'S AMENDMENT ENTERED
12/28/2018
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
12/28/2018
GNEA
EXAMINERS AMENDMENT E-MAILED
12/28/2018
CNEA
EXAMINERS AMENDMENT -WRITTEN
12/28/2018
XAEC
EXAMINER'S AMENDMENT ENTERED
12/26/2018
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
12/26/2018
GNEA
EXAMINERS AMENDMENT E-MAILED
12/26/2018
CNEA
EXAMINERS AMENDMENT -WRITTEN
12/26/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/26/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/26/2018
ALIE
ASSIGNED TO LIE
11/21/2018
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/13/2018
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
05/10/2018
GNRT
NON-FINAL ACTION E-MAILED
05/10/2018
CNRT
NON-FINAL ACTION WRITTEN
05/10/2018
DOCK
ASSIGNED TO EXAMINER
05/07/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/07/2018
TAEA
TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
01/29/2018
PARI
TEAS VOLUNTARY AMENDMENT RECEIVED
01/29/2018
NWAP
NEW APPLICATION ENTERED
01/29/2018
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