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Official data from USPTO

DAWN EXCEPTIONAL

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

DAWN EXCEPTIONAL

ST13

US500000087657634

Class

29, 30

Filing

87657634

Registration

5962034

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

42

Latest update

11/07/2025

Trademark type

Word

Nice classes

29, 30

Filing date

10/24/2017

Registration date

01/14/2020

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

11/06/2025

Last transaction

11/07/2025

Responsible office

United States Patent and Trademark Office

Status code

702

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

01/02/2018

First use in commerce

01/02/2018

Drawing code

4

Owner type

03

Owner location

Jackson, MI

Examiner

BURCH,JILLIAN RENEE

Current location

Historical data usage

Holders and representatives

Holders

Dawn Foods, Inc.

Representatives

Todd L. Moore YOUNG BASILE HANLON & MACFARLANE, P.C.

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Fruit-based fillings for cakes and pies; toppingsfruit toppingnut toppingpeanut butter toppingwhipped dairy and non-dairy based toppingsall for cakes and piesexcluding milk and milk powder; food-glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; shortening; hardened oils being hydrogenated oils for food; cooking oils; non-dairy based mix for making whipped icings; and mincemeat

Class 30

Bakery mixed and goodsdonuts; cake donut mixesbases and concentrates being cake donut mixes; cake donut stick mixesbases and concentrates being cake donut stick mixes; French donut mixesbases and concentrates being French donut mixes; yeast raised donut mixesbases and concentrates being yeast raised donut mixes; bread mixesbases and concentrates being bread mixes; cake mixesbases and concentrates being cake mixes; sweet roll mixesbases and concentrates being sweet roll mixes; dinner roll mixesbases and concentrates being dinner roll mixes; pizza mixesbases and concentrates being pizza mixes; muffin mixesbases and concentrates being muffin mixes; bakery goodsfrozen or freshpastry; croissants; donuts; browniesdough cakes; bagels; breads; pudding cakes; creme cakes; muffins; sweet dough cookies; rolls; pizza dough; pretzels; pie crust; biscuits; crackers; donut sugar; icings; sugar-based fillingstoppings and cremes for bakery goods; non-dairy based mix for making fillings for baked goods; Bavarian cream; vanilla cream and white Holland cream fillings for use in cakes and piesexcluding milk and milk powder

Publications

History of USPTO decisions and trademark events.

42 publications found

NA85

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

11/06/2025

C15A

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

11/06/2025

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

11/06/2025

E815

TEAS SECTION 8 & 15 RECEIVED

07/16/2025

REM1

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

01/14/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

01/14/2020

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

12/11/2019

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

12/10/2019

SUPC

STATEMENT OF USE PROCESSING COMPLETE

11/22/2019

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

11/22/2019

IUAF

USE AMENDMENT FILED

11/13/2019

EISU

TEAS STATEMENT OF USE RECEIVED

11/13/2019

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

11/05/2019

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

09/10/2019

PUBO

PUBLISHED FOR OPPOSITION

09/10/2019

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

08/21/2019

ALIE

ASSIGNED TO LIE

08/05/2019

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

07/26/2019

DOCK

ASSIGNED TO EXAMINER

07/25/2019

DOCK

ASSIGNED TO EXAMINER

07/12/2019

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

07/03/2019

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

07/02/2019

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

07/02/2019

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

01/02/2019

GNFR

FINAL REFUSAL E-MAILED

01/02/2019

CNFR

FINAL REFUSAL WRITTEN

01/02/2019

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

12/29/2018

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

12/28/2018

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

12/28/2018

ASCK

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

11/07/2018

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

06/29/2018

GNRT

NON-FINAL ACTION E-MAILED

06/29/2018

CNRT

NON-FINAL ACTION WRITTEN

06/29/2018

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

06/07/2018

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

06/06/2018

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

06/06/2018

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

12/06/2017

GNRT

NON-FINAL ACTION E-MAILED

12/06/2017

CNRT

NON-FINAL ACTION WRITTEN

12/06/2017

DOCK

ASSIGNED TO EXAMINER

12/06/2017

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

11/02/2017

NWAP

NEW APPLICATION ENTERED

10/27/2017

Continuous trademark protection

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