R.PR
REGISTERED-PRINCIPAL REGISTER
04/05/2022
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Official data from USPTO
BETTER DAIRY. BETTER WORLD.
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
BETTER DAIRY. BETTER WORLD.
ST13
US500000087618890Class
1, 5, 16, 20, 29, 30, 32, 35, 38, 41, 42
Filing
87618890
Registration
6688741
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
62
Latest update
04/29/2022
Trademark type
Word
Nice classes
1, 5, 16, 20, 29, 30, 32, 35, 38, 41, 42
Filing date
09/22/2017
Registration date
04/05/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/05/2022
Last transaction
04/29/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use, Foreign priority
Drawing code
4
Owner type
99
Owner location
Saint-Hubert, QUÉBEC, CA
Examiner
ABRAMS, JACQUELINE WILLETTE
Law office
L10
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
AGROPUR COOPERATIVE
Representatives
Jeffrey B. Sladkus, Esquire THE SLADKUS LAW GROUP
Technical classification
Nice Classes
Class 1Class 5Class 16Class 20Class 29Class 30Class 32Class 35Class 38Class 41Class 42
Vienna Codes
No Vienna codes available.
Goods and services
Class 1
Caseins for use in the food and the feed industriescaseinates for use in the food and the feed industries; anti-caking agent for grated cheesesadditives made from milk protein for preventing moulding and cakingfood stabilisers for food processing in the fields of the foodpastrybaking industriesstabilizing agents for milk products; evaporated milkmilk powderproteins derived from milk and wheyused as food additives and filling agents; meal replacement protein powderemulsifiers for use in the manufacture of foods and additives for use as binding agents in foods
Class 5
Protein drinks for sportsprotein supplement shakessport drinks enhanced with protein; Nutritional supplement in the nature of a nutrient-denseprotein-based drink mix; whey protein concentrateswhey protein supplements; ingredients made from milk products for nutritional use and animal feedingwhey protein isolatewhey protein supplements; soy protein dietary supplements; wheat proteins for use as a dietary supplement; vitaminized powderspowdered nutritional supplement drink mix containing protein powder; powder for infantsinfant formula; meal replacement protein powder being a dietary supplement; dairy protein snackshigh protein nutritional supplement energy bars
Class 16
Paper packaging containersproduct packagingcardboard packaging
Class 20
Plastic packaging containers
Class 29
Milk products excluding ice creamice milk and frozen yogurt; yoghurtsbuttercheesedairy creammilkflavored milkbeverages with high content of milkmilky drinks with different flavorsmilk-based drinks containing fruitsdrinks with lactic acid bacteriaprotein-enriched milk; powdered milk; milk product substitutes for bakery productswheywhey powderskim milk powderconcentrated protein in liquid and powder form; egg substitutes used in the baking industrysoybean powdercornstarch; fermented buttermilk powderbuttermilk powder; ingredients made from milk products for food use and animal feedingmilk solidssweet whey powderlactosecustom milk product mixes for the food industry and animal feed industry; milk and non-milk based product mixespowders made from soywheat for the candy industry; milk product substitutes for bakery productswhey powder; ingredients made from milk products for food use and animal feedinglactose-reduced whey powder and concentrated protein powders derived from whey; whey permeatedeproteinized wheymodified whey obtained from the production of whey protein concentrate and whey protein isolate; whey protein phospholipid concentrate obtained from the microfiltration of whey which concentrates whey proteins and whey phospholipids; powdered milkbuttermilkbutter oilpowdered cheesemilk powdersfermented milk product powderspowdered yoghurtsweet cream powdersour cream powdernon-dairy creamerscream substitutesmilk-based powders for the manufacture of non-alcoholic beverages made from milk products and non-alcoholic milk based beverages and milkshakessoup bases; non-dairy mixes for whipped toppingslactose-free milk powder; milk-based snack foods productscheesemilk shakeyogurtmilk protein snack foodfruit-based snack food and fruit-based meal replacement bars for boosting energyall of the foregoing excluding ice creamice milkfrozen yoghurt; yoghurt powders; mixes for non-alcoholic milk-based beveragesmixes for non-alcoholic milk-based beveragessoups; cheese powdersflavored butterspreadable butterliquid butter; shake beveragesshakes; fruit-based snack food
Class 30
Ice cream; frozen desserts; ice candiesedible icesice milkfrozen yoghurtdesserts with ice creamice cream sandwichesfrozen fudge barsice cream barsice milk barspopswater icesundaecones for ice creamice cream piesice cream cakessherbetsfrozen yoghurt cakesfrozen yogurt confections; dough conditioners; wheat gluten for the food industry; pastry mixes for processing purposesbread bases in powder formdough bases in powder formdoughnut mixes in powder formcake mixes in powder formmuffin mixespastry mixes in powder formbread mixesbrownie mixescake mixescookie mixesicing mixesbattery mixesmixes for bread making; snack foods made from grainsgranola-based snack barsrice- and cereal-based snack foods; soya flour; ice cream powder preparations; gluten-free mix basesfat-free powdered milk substitutesmix bases for doughnutscakesmuffinscookies for the pastry industry; kosher dry mixeslactose-free dessert mixescake mixesmuffin mixesdoughnut mixes; cakescake mixesdessert mixesinstant mixes for doughnutsbrowniesmuffinscakescookiesicing for cakesdessert moussepudding; dessert moussepuddingspancakes and waffle mixesoatmeal; dairy protein snackscereal bars containing milk and whey proteinscookiescrackers; energizing barscookies and crackerswheat based snacks; meringues; condiments based on creamdip; salad saucespasta saucessauces for grilled meatmarinadessandwich spreads; pastasandwichescheese-based food productspotato and cheese galettescheese tacoscheese buns; dairy product mixesice cream; mixes for the preparation of sherbetsinstant puddingsmilk-based supplementsprobiotic yogurt; iced tea; food additives for non-nutritional useadditives used as food flavoringsother than essential oils; rice
Class 32
Energy drinks; lemonade; fruit drink and non-alcoholic fruit juice
Class 35
Sponsorship eventspromotional services consisting of the promotion of goods and services by matching goods and services of sponsors with socialculturalsports competitions; operation of a retail coupon program related to a line of food products; operation of a program for granting cash rebates to customers through the issuing and exchanging of coupons; instructionsconsultingnutritional informationinformation on health and recipesfor the use of food products at point-of-saleon product packagingon Internet siteson social media by means of food product demonstrationsvideos and web shows broadcasted on the Internet; demonstration of food products in storestrade showsin public places; sales promotion services by fostering customer loyaltyrelated or not to the use of discount cards and the distribution of promotional itemsglassesT-shirtscoffee cupsaprons; organization of cooking competitions and promotional campaignsat public placesfairsstores; supply of milk productswholesale distributorship services for milk products; business consulting services in the field of wholesale and retail sale of milk products; samples distribution
Class 38
Operation of an electronic bulletin board in the fields of cooking and nutrition; provision of access to an electronic database in the fields of cooking and food products; transmission of notifications by emails or on the Internetdistribution of documents and recipes on social media platforms encouraging the consumption of milk productscommunication of nutritional information and health information by emails or on the Internet
Class 41
Cooking classes; book publishing; professional training in dairy and cheese production via workshops and seminars; organization of cheese fairs; organization of cooking competitions; arranging and conducting of conferences related to milk products in the field of dairy and cheese production; publishing of texts; educational servicesconducting workshops and seminars in the field of nutrition; Entertainment in the nature of organizing food products tasting events and food products exhibitions in storesfairspublic placesduring socialculturalsports events in the field of dairy and cheese production
Class 42
Research in the field of dairy products; design and testing of new productsnew food productsfor others
Publications
History of USPTO decisions and trademark events.
62 publications found
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/18/2022
PUBO
PUBLISHED FOR OPPOSITION
01/18/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/29/2021
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
12/16/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
12/10/2021
FIXD
ELECTRONIC RECORD REVIEW COMPLETE
12/10/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/09/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/08/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/08/2021
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
06/08/2021
GNRT
NON-FINAL ACTION E-MAILED
06/08/2021
CNRT
NON-FINAL ACTION WRITTEN
06/08/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/08/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/08/2021
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
06/07/2021
GNS2
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
04/06/2021
GNSI
INQUIRY TO SUSPENSION E-MAILED
04/06/2021
CNSI
SUSPENSION INQUIRY WRITTEN
04/06/2021
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
10/05/2020
GNSL
LETTER OF SUSPENSION E-MAILED
10/05/2020
CNSL
SUSPENSION LETTER WRITTEN
10/05/2020
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
10/05/2020
OTHE
CASE RETURNED TO EXAMINATION
10/05/2020
IUCN
NOTICE OF ALLOWANCE CANCELLED
10/05/2020
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
09/29/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/04/2020
PUBO
PUBLISHED FOR OPPOSITION
08/04/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/15/2020
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
06/26/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/22/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/18/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/18/2020
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
06/16/2020
GNS2
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
01/13/2020
GNSI
INQUIRY TO SUSPENSION E-MAILED
01/13/2020
CNSI
SUSPENSION INQUIRY WRITTEN
01/13/2020
RCCK
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
12/31/2019
ALIE
ASSIGNED TO LIE
12/26/2019
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
06/17/2019
GNSL
LETTER OF SUSPENSION E-MAILED
06/17/2019
CNSL
SUSPENSION LETTER WRITTEN
06/17/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/14/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/14/2019
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
06/12/2019
GNS2
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
12/20/2018
GNSI
INQUIRY TO SUSPENSION E-MAILED
12/20/2018
CNSI
SUSPENSION INQUIRY WRITTEN
12/20/2018
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
12/10/2018
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
06/07/2018
GNSL
LETTER OF SUSPENSION E-MAILED
06/07/2018
CNSL
SUSPENSION LETTER WRITTEN
06/07/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/19/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/19/2018
ALIE
ASSIGNED TO LIE
05/18/2018
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/11/2018
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
12/30/2017
GNRT
NON-FINAL ACTION E-MAILED
12/30/2017
CNRT
NON-FINAL ACTION WRITTEN
12/30/2017
DOCK
ASSIGNED TO EXAMINER
12/29/2017
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/28/2017
NWAP
NEW APPLICATION ENTERED
09/26/2017
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