EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
06/01/2026
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Official data from USPTO
ASSI
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
64
Latest update
06/02/2026
Trademark type
Combined
Nice classes
29, 30
Filing date
08/04/2017
Registration date
07/02/2019
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/02/2019
Last transaction
06/02/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
04/01/2019
First use in commerce
04/01/2019
Drawing code
3
Owner type
03
Owner location
Hanover, MD, US
Examiner
MIZELLE HOWARD, DEZMONA JULYE
Law office
M10
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the word "ASSI" with an arc under the letters "SSI".
Holders and representatives
Holders
Rhee Bros., Inc.
Representatives
Eric J. von Vorys SHULMAN ROGERS, P.A.
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Dried or frozen bamboo shoots; dried beans; beef; milk-based beverages; bisques; boiled royal fern (osmunda regalis); bouillon; broths; bruschetta toppings and tapenades; butter substitutes; butter; canned processed bean sprouts; canned cooked meat; canned fish; canned or bottled fruits; canned or bottled vegetables; cheese spreads; cheese; chicken chow mein; chili with and without beans; chipsfruit chipsvegetable chipspotato chipssoy chips; coconut oil for food; coconut milk; cooked fermented soybeans; cooked vegetables; cooking oils; vegetable-based cooking sprays; imitation crab meat made from fish paste; creamers for beverages; potato crisps; dairy-based dips; luncheon meats; devil's tongue jelly; dried processed anchovies; dried beancurd; dried bonito; dried edible seaweed; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried fruits; dried kelp; dried vegetables; edible oils and fats; egg whites; eggs; evaporated milk; fermented milk; fermented soybeans (natto); fish cakes; processed fish roe; fishnot live; salted and dried fish; fishmeal for human consumption; flavored butters; flavored nuts; fruit-based food bars; French fries; frozen chicken chow mein with mushrooms without noodles; frozen appetizers consisting primarily of poultrymeatvegetables or seafood; frozen chickenbreaded chicken nuggetsbreaded chicken stripsbreaded chicken breasts; frozen fruits; frozen meals consisting primarily of meatseafoodpoultry or vegetables; frozen vegetables; fruit-based snack bars; fruit-based snack foods; fruit butters; dried fruit mixes; fruit salad; fruit spreads; fruit-based filling for pies and cakes; gherkins; ham; paste made from dried red peppers (gochujang); instant potatoes; jams; jellies; jelly made from devils' tongue root (konnyaku); jerky; lactic acid bacteria drinks; processed lamb; lobsternot live; marinated vegetables; marmalades; meat-based snack foods; meatless chow mein; milk; non-dairy beveragessoy milk; noodle soup with seasoning; nut and fruit-based snacks also containing chocolate coating; nut butters; nut powders; oil-based cooking sprays; olive oils for food; peanut butter; pickled cucumber; pickled garlic stem; pickled green pepper; pickled pineapple; pickled plum; pickled radishes; pickled vegetables; pickles; pork; potato puffs; potato-based snack foods; poultry; powdered eggs; piquant preserved beancurd with sesame oils for food; prepared nuts; preserved beancurd; preserved fruits; preserved vegetables; processed fish roe; processed fruits; processed meatpoultrybeef and pork; processed olives; processed seafood; processed vegetables; processed soy beans; raisins; ready-to-eat meals comprised primarily of meats; refried green peas; roasted nuts; roasted seaweed; roasted sheets of laver; salted jelly fish; sauerkraut; sausages; frozen seafood; seafood and vegetable tempura; seasoned fishcooked eel; seasoned mixed vegetables; seasoned powder of vegetables or seaweed or flaked fish for sprinkling on rice (furikake); seed-based puffs; seed-based snack bars; seed-based snack mixes; sesame oil; shelled nuts; shredded dried beancurd; side-dish made of fermented soybean (name-mono); boiledsmoked and dried bonitos; smoked fish; nut-based snack bars; nut- and dried fruit- based snack bars; nut-based snack mixes; snack mix consisting of dehydrated fruit and processed nuts; soup mixes; soups; soya milk; toasted sheets of laver (yaki-nori); tofu; tomato paste; trail mix consisting primarily of processed nutsseedsdried fruit; tuna fishnot live; turkey; veal; vegetable-based crisps; vegetable-based food bars; vegetable-based puffs; vegetable-based snack bars; vegetable chow mein with gravy; vegetable juices for cooking; processed water chestnuts; whipped topping; wonton soup mix; yogurt; yogurt-based beverages
Class 30
Applesauce; frozen yogurt; paste made from dried red peppers (gochujang); noodle-based meatless chow mein; Agave syrup used as a natural sweetener; almond paste; bagels; bakery products; mixes for making baking batters; baking powder; baking soda; baking spices; Bavarian cream mix; bean-starch noodles; beverages made of green tea; biscuits; blended processed millet; boxed lunches comprised primarily of hotdog sandwiches; boxed lunchesrice-based bento boxes in the nature of prepared meals consisting primarily of rice; bread; bread crumbs; bread sticks; brownies; buns; cake mix; cakes; candies; cereal-based snack foods; cereal bars; Chinese bakery goodsalmond cookiesgarlic cakesmalt cakesmilk green paste cakeslotus seed cakespineapple cookieschocolate bean pastegreen bean cakesChinese moon cakes; Chinese cakespancakes and pastries; Chinese noodles; Chinese rice noodles; Chinese buns and dumplingsflour-based vegetable buns and flour-based beef dumplings; Chinese steamed dumplingscooked shumai; Chinese stuffed dumplingscooked gyoza; chipscorn chipsflour-based chipsgrain-based chipspretzel chips and tortilla chips; chocolate chips; confectionery chips for baking; chocolate confections; chocolate covered pretzels; chocolate for baking; chocolate truffles; chocolate; cocoa mix; cocoa; coffee pods; coffee; confectionery made of sugar; cooked beef dumplings; cooked rice; cookies and crackers made from rice; cookies; cooking salt; corn-based snack foods; corn flakes; processed corn; crackers; croutons; custard-based and fruit-based confectionery; deep fried dough sticks; dipping sauces; donuts; doughnut mix; dried herbs; dried pasta; dry seasoning mixes for curry; dry seasoning mixes for stews; dumpling wrapperswon ton wrappers; enriched rice; extracts for bakingvanilla extracts and extracts used as flavoring; fermenting malted rice (koji); flavored vinegar; flavoring syrup; milled flax seeds; flour for food; flour; grain-based food bars; food seasonings; fried rice cakes; frostings; frozen bakery desserts; frozen entrees consisting primarily of pasta or rice; frozen meals consisting primarily of pasta or rice; lo mein; frozen non-dairy confections; frozen yogurt confections; gluten additives for culinary purposes; granola snacks; granola; granola-based snack bars; gravies; chewing gum; hamburger sandwiches; grain-based health food bars containing grape seed extract; honey; horseradish powder; hotdog sandwiches; hot sauce; husked barley; husked oats; husked rice; ice cream desserts; ice cream mixes; ice cream toppingssweet red bean sauce; ice creams; ice; ice milk; instant rice; ketchup; macaroni and cheese; marinades; marshmallows; mayonnaise; meat gravies; meat pies; meat tenderizers for household purposes; candy mints; mints for breath freshening; miso bean paste; mixes for bakery goods; mixes for making batters for fried food; muesli; muffins; mustard; natural sweeteners; noodlesbuckwheat noodles; noodles; noodles and sauce mixes combined in unitary packages; noodles and seasoning mixes combined in unitary packages; noodlessaucetopping combined in unitary packages; oatmeal; processed oats; organic bean paste; organic honey; organic soy sauce; oyster sauce; packaged meal kits consisting primarily of pasta or rice; pancake mix; pancake syrup; pancakes; pasta sauce; pasta; pasta-wrappings for gyoza; pastries; peanut brittle; pepper; processed peppers; pickled sushi ginger; pie and pastry crust; pies; pita chips; pizza crust; pizza; popcorn; pounded rice cakes; prepared meals consisting primarily of pasta; prepared pasta; pretzels; processed cereal; processed grains; grain-based protein food bars; pudding mix; quinoa chips; processed quinoa; ready-to-eat cereals; relish; rice cakes; rice; rice noodles; rolls; sake leesthe rice-mash sediment from fermentation of sake for food; salad dressings; salad sauces; salsa; salt; sandwiches; sauces excluding cranberry and apple sauce; sauces for barbecued meat; saucessoy sauceteriyaki and pork cutlet sauces; sauces; seasoning mixes; seasoning soy sauce (soba-tsuyu); sherbet mixes; snack mix consisting primarily of crackerspretzels and/or popped popcorn; soba noodles; sorbets; soya bean paste; soybean paste; spaghetti; spice blends; spice rubs; spicesred pepper spices; spring rolls; starch-based binding agents for ice cream; starch-based thickeners for whipped cream; steamed buns stuffed with minced meat (niku-manjuh); sweet rice; sweet rolls; sweets; corn syrups; taco shells; teas; tempura batter mix; teriyaki sauce; toasts; toffee; toffee-coated popcorn; tomato sauce; topping syrups; tortillas; trail mix consisting primarily of granolaalso including dried fruitchocolateprocessed nuts; Udon noodles; unroasted coffee; vanilla extract; vanilla; vinegar; waffles; Worcestershire sauce; yeast powder; yeast; bean paste; cereal bars; chow mein noodles; fish sauce ; quinoa-based puffs; quinoa-based snack foodswheat and rice-based snack bars; wheat and rice-based snack foods
Publications
History of USPTO decisions and trademark events.
64 publications found
PUM2
OFFICE ACTION ISSUED POU2
04/22/2026
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
08/12/2025
PUM1
OFFICE ACTION ISSUED POU1
02/17/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
02/11/2025
E815
TEAS SECTION 8 & 15 RECEIVED
01/28/2025
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
07/02/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
07/02/2019
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
05/31/2019
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
05/30/2019
SUPC
STATEMENT OF USE PROCESSING COMPLETE
05/30/2019
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
05/30/2019
IUAF
USE AMENDMENT FILED
05/15/2019
EISU
TEAS STATEMENT OF USE RECEIVED
05/15/2019
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
11/27/2018
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/02/2018
PUBO
PUBLISHED FOR OPPOSITION
10/02/2018
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
09/12/2018
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
08/27/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/18/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/17/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/16/2018
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/16/2018
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
08/07/2018
GNRT
NON-FINAL ACTION E-MAILED
08/07/2018
CNRT
NON-FINAL ACTION WRITTEN
08/07/2018
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
07/30/2018
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
07/17/2018
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
07/03/2018
AMPB
AMENDMENT/PETITION AFTER APPROVAL FOR PUB ENTERED
07/03/2018
ALIE
ASSIGNED TO LIE
06/26/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/16/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/15/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/15/2018
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/15/2018
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
05/23/2018
GNRT
NON-FINAL ACTION E-MAILED
05/23/2018
CNRT
NON-FINAL ACTION WRITTEN
05/23/2018
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
05/16/2018
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
05/08/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/25/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/24/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/23/2018
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
04/23/2018
GNS1
NOTIFICATION OF SUBSEQUENT FINAL EMAILED
01/31/2018
GNSF
SUBSEQUENT FINAL EMAILED
01/31/2018
CFRC
SUBSEQUENT FINAL REFUSAL WRITTEN
01/31/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/11/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/11/2018
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
01/11/2018
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
01/01/2018
GNFR
FINAL REFUSAL E-MAILED
01/01/2018
CNFR
FINAL REFUSAL WRITTEN
01/01/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/11/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/11/2017
ALIE
ASSIGNED TO LIE
12/09/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/30/2017
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
11/15/2017
GNRT
NON-FINAL ACTION E-MAILED
11/15/2017
CNRT
NON-FINAL ACTION WRITTEN
11/15/2017
DOCK
ASSIGNED TO EXAMINER
11/07/2017
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
08/10/2017
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/09/2017
NWAP
NEW APPLICATION ENTERED
08/08/2017
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