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Official data from USPTO

VALRHONA LET'S IMAGINE THE BEST OF CHOCOLATE

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

VALRHONA LET'S IMAGINE THE BEST OF CHOCOLATE

ST13

US500000087336665

Class

30, 41

Filing

87336665

Registration

5587038

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

25

Latest update

03/11/2025

Trademark type

Word

Nice classes

30, 41

Filing date

02/15/2017

Registration date

10/16/2018

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

02/18/2025

Last transaction

03/11/2025

Responsible office

United States Patent and Trademark Office

Status code

705

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

01/31/2017

First use in commerce

01/31/2017

Drawing code

4

Owner type

99

Owner location

Tain-L'Hermitage, FR

Examiner

RICHARDS, LESLIE

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

VALRHONA

Representatives

Kristin H. Altoff MORGAN, LEWIS & BOCKIUS LLP

Technical classification

Nice Classes

Class 30Class 41

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

cocoacocoa powder; chocolate and chocolate productschocolate for confectionerychocolate candychocolate barschocolate-based spreadschocolate products for decorating Christmas treeschocolate toppingscouverture chocolate; chocolate and cocoa-based decoration for cakes; edible decorations for cakes; pastry; confectionerychocolate and candy; cocoa-based beverages; chocolate-based beverages; sweetscandy

Class 41

providing entertainment information via a website; social club servicesarrangingorganizinghosting social eventsget-togethersparties for club members; educationtraining and entertainment activitiesproviding workshopstraining coursesdiscussions and seminars in the field of chocolate education and tasting ; educational and entertainment servicesorganizing culinary competitions; entertainment servicesarranging and conducting recipe and cooking competitions

Publications

History of USPTO decisions and trademark events.

25 publications found

NA85

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

02/18/2025

C15P

REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

02/18/2025

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

02/18/2025

E815

TEAS SECTION 8 & 15 RECEIVED

10/09/2024

REM1

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

10/16/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

10/16/2018

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

09/14/2018

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

09/13/2018

SUPC

STATEMENT OF USE PROCESSING COMPLETE

09/05/2018

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

09/05/2018

IUAF

USE AMENDMENT FILED

08/07/2018

EISU

TEAS STATEMENT OF USE RECEIVED

08/07/2018

EXRA

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

02/06/2018

EX1G

SOU EXTENSION 1 GRANTED

02/02/2018

EXT1

SOU EXTENSION 1 FILED

02/02/2018

EEXT

SOU TEAS EXTENSION RECEIVED

02/02/2018

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

08/22/2017

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

06/27/2017

PUBO

PUBLISHED FOR OPPOSITION

06/27/2017

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/07/2017

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

05/13/2017

DOCK

ASSIGNED TO EXAMINER

05/10/2017

MPMK

NOTICE OF PSEUDO MARK E-MAILED

02/22/2017

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

02/21/2017

NWAP

NEW APPLICATION ENTERED

02/18/2017

Continuous trademark protection

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