REM2
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
07/25/2026
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Official data from USPTO
CHEF'S LINE
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
CHEF'S LINE
ST13
US500000087194658Class
21, 29, 30, 32
Filing
87194658
Registration
5252805
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
32
Latest update
07/25/2026
Trademark type
Word
Nice classes
21, 29, 30, 32
Filing date
10/06/2016
Registration date
07/25/2017
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
06/29/2024
Last transaction
07/25/2026
Responsible office
United States Patent and Trademark Office
Status code
704
Official register
Supplemental Register
Filing basis
Intent to use
First use anywhere
08/29/2013
First use in commerce
08/29/2013
Drawing code
4
Owner type
03
Owner location
ROSEMONT, IL, US
Examiner
KEAN, AMY C
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
US Foods, Inc.
US Foods, Inc.
Representatives
Patrick J. Arnold Jr. McAndrews, Held & Malloy Ltd
Technical classification
Nice Classes
Class 21Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 21
Cookwarebowl stands
Class 29
Beef productsbeef brisketbeef pattiesbeef roundsbeef short ribs; pork productspork ribspork shoulder buttpork bellypork loinpork carnitas; pork sausagepork meatballs; turkey pattiesturkey breastsalmon pattiessalmonnot live; chicken productsseasoned drumsticks and chicken thighs; vegan pattiesveggie burger patties; bratwurst; hummus; processed potatoesFrench-fried potatoes
Class 30
Breadsbunsgarlic breadbread rollsnaanfocacciacroissantsbaguettessourdough breadbriocheciabatta; pretzels; ice cream; sorbet; meat sauceschurrasco sauceKorean-style barbeque sauceadobo sauceKansas City-style barbecue sauceCarolina barbeque sauce; tzatziki sauce; mayonnaise; cooked risotto; Processed quinoa and rice blend; dessertslayer caketartsdessert creampastry creamcustard; muffins; ravioli
Class 32
Carbonated soft drinks
Publications
History of USPTO decisions and trademark events.
32 publications found
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
08/02/2024
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
08/02/2024
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
08/02/2024
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
08/02/2024
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
08/02/2024
NAS8
NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
06/29/2024
8.PR
REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
06/29/2024
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
06/29/2024
ES8R
TEAS SECTION 8 RECEIVED
01/25/2024
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
07/25/2022
ASCK
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
05/06/2020
ASCK
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
07/11/2018
ASCK
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
06/27/2018
R.SR
REGISTERED-SUPPLEMENTAL REGISTER
07/25/2017
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
06/19/2017
AAUA
NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
06/14/2017
CNTA
APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
06/13/2017
IUAA
USE AMENDMENT ACCEPTED
06/13/2017
AUPC
AMENDMENT TO USE PROCESSING COMPLETE
06/13/2017
IUAF
USE AMENDMENT FILED
06/13/2017
ALIE
ASSIGNED TO LIE
06/13/2017
EAAU
TEAS AMENDMENT OF USE RECEIVED
06/06/2017
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/06/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/06/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/06/2017
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
12/06/2016
GNRT
NON-FINAL ACTION E-MAILED
12/06/2016
CNRT
NON-FINAL ACTION WRITTEN
12/06/2016
DOCK
ASSIGNED TO EXAMINER
11/22/2016
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/12/2016
NWAP
NEW APPLICATION ENTERED
10/10/2016
Continuous trademark protection
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