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Official data from USPTO

J&V BUB'S RUB IT ENHANCES THE FLAVORS OF MEATS. LOIN LEG HAM BLADE RIB BREAST TAIL CHUCK FLANK ROUND SIRLOIN NECK SHOULDER

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

J&V BUB'S RUB IT ENHANCES THE FLAVORS OF MEATS. LOIN LEG HAM BLADE RIB BREAST TAIL CHUCK FLANK ROUND SIRLOIN NECK SHOULDER

ST13

US500000086940579

Class

30

Filing

86940579

Registration

5202866

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

32

Latest update

05/17/2026

Trademark type

Combined

Nice classes

30

Filing date

03/15/2016

Registration date

05/16/2017

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

12/02/2024

Last transaction

05/17/2026

Responsible office

United States Patent and Trademark Office

Status code

702

Official register

Principal Register

First use anywhere

02/27/2016

First use in commerce

02/27/2016

Drawing code

3

Owner type

01

Owner location

Groveton, TX, US

Examiner

SMIGA, HOWARD

Current location

Historical data usage

Mark description

The mark consists of "Bub's Rub" in rose red and "it Enhances the Flavors of Meats." in blue flanked by "J&V" brand marks, in black, at the top and on either side thereof; a central spit in charcoal, holding a side of meat being turned thereon in rust, that is supported from the bottom by brick work in charcoal; and along the bottom a sequence from left to right of the silhouettes of a pig, a chicken, a cow, and a lamb, all in black, with different cuts of meat marked out in white on the silhouettes of their respective animals; all on a gold and pink splash background. The cuts of meat are listed on the animals as follows: the pig features the wording, "head", "blade", "shoulder", "loin", "spareribs", "side" and "ham". The chicken features the wording, "tail", "wing", "breast", "leg" and "neck". The steer features the following wording, "chuck", "shank", "brisket", "plate", "rib", "flank", "round" and "sirloin". Finally, the sheep features the following wording, "leg", "loin", "flank", "neck", "chuck", "shoulder" and "breast".

Holders and representatives

Holders

Broussard, Jeffrey
Broussard, Viola

Representatives

Albert Peter Durigon LAW OFFICE OF A P DURIGON

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Spice rubs; all-purpose food seasoning for meatsbeanschili beanspotato saladbrisketribschickenbaked turkeypork loinsfried chickenchicken fried steak; dry granulated rubs; barbecue dry rubs

Publications

History of USPTO decisions and trademark events.

32 publications found

REM2

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

05/16/2026

NA85

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

12/02/2024

C15A

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

12/02/2024

EROP

TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED

11/02/2024

PR23

POST REGISTRATION ACTION MAILED - SEC. 8 & 15

05/18/2024

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

05/18/2024

E815

TEAS SECTION 8 & 15 RECEIVED

11/15/2023

REM1

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

05/16/2022

R.PR

REGISTERED-PRINCIPAL REGISTER

05/16/2017

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

02/28/2017

PUBO

PUBLISHED FOR OPPOSITION

02/28/2017

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

02/08/2017

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

01/26/2017

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

01/04/2017

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

01/04/2017

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

01/03/2017

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

01/03/2017

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

08/08/2016

GNRT

NON-FINAL ACTION E-MAILED

08/08/2016

CNRT

NON-FINAL ACTION WRITTEN

08/08/2016

ZZZX

PREVIOUS ALLOWANCE COUNT WITHDRAWN

07/31/2016

PBCR

WITHDRAWN FROM PUB - OG REVIEW QUERY

07/26/2016

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

07/14/2016

ALIE

ASSIGNED TO LIE

07/06/2016

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

06/25/2016

XAEC

EXAMINER'S AMENDMENT ENTERED

06/25/2016

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

06/25/2016

GNEA

EXAMINERS AMENDMENT E-MAILED

06/25/2016

CNEA

EXAMINERS AMENDMENT -WRITTEN

06/25/2016

DOCK

ASSIGNED TO EXAMINER

06/25/2016

MDSM

NOTICE OF DESIGN SEARCH CODE E-MAILED

03/19/2016

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

03/18/2016

Continuous trademark protection

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