EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
01/09/2025
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Official data from USPTO
CHEFZITO
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
30
Latest update
01/09/2025
Trademark type
Combined
Nice classes
29, 30
Filing date
11/04/2014
Registration date
09/01/2015
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/23/2020
Last transaction
01/09/2025
Responsible office
United States Patent and Trademark Office
Status code
702
Official register
Principal Register
First use anywhere
10/01/2014
First use in commerce
10/01/2014
Drawing code
3
Owner type
03
Owner location
Broadview, IL, US
Examiner
KON, ELISSA GARBER
Law office
L60
Current location
TMEG LAW OFFICE 106
Mark description
The mark consists of a white and gray chef's hat with the word "CHEFZITO" in gold with black outlining arched along the brim of the hat.
Holders and representatives
Holders
Futuro Foods, Inc.
Representatives
Amanda L. Wieckowicz WIECKOWICZ LAW OFFICE, LLC
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Tomato paste; Cheese; Cheese in the form of dips; Bean dip; Processed edible seeds; Refried beans; Processed olives; Chili con carne; frozencanned and preserved fruits and vegetables; Freshdrycuredcanned meats; Lard and edible oilsSpanish olive oilcorn oilvegetable oil; Stuffed and unstuffed processed peppers; Dried and processed beans; Processed green and yellow chili peppers and jalapeno peppers; Processed Mexican style vegetables and Mexican green tomatoes; Pipian paste
Class 30
Hot sauce; Hot chili pepper sauce; Sriracha hot chili sauce; Salsa; Tomato-based salsa; Picante sauce; Mole sauce; Spices; Rice; Pasta; Tortillas; Taco shells; Hominy; Tamales; Breadcrumbs; Sauces; Processed herbs; Adobo paste; Seasoningsnamely chileenchilada and taco; Bottled spices; Spanish rice; Ricewheat and corn flour; Nacho and Tortilla chips; Bread and breadsticks; Freshfrozen and canned tamales and tortillas
Publications
History of USPTO decisions and trademark events.
30 publications found
PUM1
OFFICE ACTION ISSUED POU1
09/23/2024
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
09/10/2024
E89R
TEAS SECTION 8 & 9 RECEIVED
09/05/2024
REM2
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
09/01/2024
NA85
NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
10/23/2020
C15A
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
10/23/2020
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
10/23/2020
E815
TEAS SECTION 8 & 15 RECEIVED
09/02/2020
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
09/01/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
09/01/2015
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/16/2015
PUBO
PUBLISHED FOR OPPOSITION
06/16/2015
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/27/2015
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
05/10/2015
ALIE
ASSIGNED TO LIE
05/10/2015
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/16/2015
XAEC
EXAMINER'S AMENDMENT ENTERED
04/16/2015
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
04/16/2015
GNEA
EXAMINERS AMENDMENT E-MAILED
04/16/2015
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/16/2015
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/15/2015
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/14/2015
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/14/2015
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
02/26/2015
GNRT
NON-FINAL ACTION E-MAILED
02/26/2015
CNRT
NON-FINAL ACTION WRITTEN
02/26/2015
DOCK
ASSIGNED TO EXAMINER
02/24/2015
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
11/15/2014
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/14/2014
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