REM2
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
07/05/2025
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Official data from USPTO
BIOCATALYSTS EXCEEDING ENZYME EXPECTATIONS
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
35
Latest update
07/06/2025
Trademark type
Combined
Nice classes
1, 40, 42
Filing date
02/18/2014
Registration date
07/05/2016
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/11/2022
Last transaction
07/06/2025
Responsible office
United States Patent and Trademark Office
Status code
702
Official register
Principal Register
Filing basis
Intent to use
Drawing code
3
Owner type
16
Owner location
Cardiff, GB
Examiner
SHANOSKI,JOANNA MARIE
Law office
L40
Current location
TMEG LAW OFFICE 104
Mark description
The mark consists of "BIOCATALYSTS" on the first line, the "B" forming the outline of a cat, with "EXCEEDING ENZYME EXPECTATIONS" on the second line.
Holders and representatives
Holders
Biocatalysts Limited
Representatives
Jennifer Sheehan Anderson Bridge Intellectual Property Services PLLC
Technical classification
Nice Classes
Class 1Class 40Class 42
Vienna Codes
No Vienna codes available.
Goods and services
Class 1
Chemical products for use in industry and sciencefor the food processing industrythe food production industryfor the baking industryfor the dairy industryfor the protein production industryfor the fine chemical industryfor the detergent production industryfor use in sugar processing industryfor the filtration industryfor the waste treatment industry and for the brewing industry; chemical products for use in agriculture and forestryfor the treatment of seeds and fruits; chemical substances for preserving foodstuffs; enzymes and enzyme preparations for the food processing industrythe food production industryfor the baking industryfor the dairy industryfor the protein production industryfor the fine chemical industryfor the detergent production industryfor use in sugar processing industryfor the filtration industryfor the waste treatment industry and for the brewing industry; enzymes and chemicals for use in science and industry; enzymes for scientific purposes; enzymes and enzyme preparations for use in for use in medical and chemical diagnostic kitsin flavouring foods and drinksin giving texture to foods and drinksin processing diary productsin processing non-diary proteinsin aiding digestionin processing beveragesin processing eggsin breaking down plant cell wallsin producing botanical extractionsin processing fruit and vegetablesin wine makingin producing and extracting yeastsin vanilla extractionin producing wheyin producing chrondroitin and in producing marinades; enzymes and enzyme preparationsoxidoreductasestransferaseshydrolaseslysasesisomerasesligasesproteaseamylasecellulaseglucanaseglucose oxidaselactasedehydrogenasepectinasephenylalanine dehydrogenase; enzymes and enzyme preparations for use in the horticultureagriculture and forestry industries for the treatment of seeds and fruit; chemicals for use in the horticultureagriculture and forestry industries; chemicals for fermenting winebeer and cider; cryogenic preparations in solidliquid or gas state for use in chilling and freezing; glucose for industrial purposes; chemical or enzymatic preparations for preserving foodstuffs; enzymes and enzyme preparations for use in the manufacture of food or drinks
Class 40
Custom manufacture of enzymes ; advisoryconsultancy and information services relating to the aforesaid
Class 42
Chemical research services; biological research services; consultancy services in the field of enzymesenzyme preparationsfood technologybiochemistrybiotechnology; biochemistry research services; biotechnological research services; biotechnological research services relating to enzyme synthesis; contract scientific research services; laboratory research in the field of enzymesenzyme preparationsfood technologybiochemistrybiotechnology; provision of scientific research facilities; advisoryconsultancy or information services relating to the aforesaid services
Publications
History of USPTO decisions and trademark events.
35 publications found
NA85
NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
08/11/2022
C15A
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
08/11/2022
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
08/11/2022
E815
TEAS SECTION 8 & 15 RECEIVED
02/23/2022
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
07/05/2021
R.PR
REGISTERED-PRINCIPAL REGISTER
07/05/2016
DP1B
1(B) BASIS DELETED; PROCEED TO REGISTRATION
04/17/2016
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
04/16/2016
IUCN
NOTICE OF ALLOWANCE CANCELLED
03/09/2016
D1BR
TEAS DELETE 1(B) BASIS RECEIVED
03/09/2016
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
01/26/2016
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
12/01/2015
PUBO
PUBLISHED FOR OPPOSITION
12/01/2015
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
11/11/2015
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
10/27/2015
ALIE
ASSIGNED TO LIE
10/23/2015
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
09/21/2015
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/15/2015
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/15/2015
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
09/15/2015
RCSC
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
06/18/2015
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
12/18/2014
GNSL
LETTER OF SUSPENSION E-MAILED
12/18/2014
CNSL
SUSPENSION LETTER WRITTEN
12/18/2014
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/05/2014
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/04/2014
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/04/2014
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
06/05/2014
GNRT
NON-FINAL ACTION E-MAILED
06/05/2014
CNRT
NON-FINAL ACTION WRITTEN
06/05/2014
DOCK
ASSIGNED TO EXAMINER
05/26/2014
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
03/01/2014
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/28/2014
NWAP
NEW APPLICATION ENTERED
02/21/2014
Continuous trademark protection
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