NA89
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
05/20/2025
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Official data from USPTO
MAYBE THE SWEETEST PEPPER IN THE WORLD
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
MAYBE THE SWEETEST PEPPER IN THE WORLD
ST13
US500000086145062Class
31
Filing
86145062
Registration
4706377
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
47
Latest update
06/10/2025
Trademark type
Word
Nice classes
31
Filing date
12/16/2013
Registration date
03/24/2015
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/20/2025
Last transaction
06/10/2025
Responsible office
United States Patent and Trademark Office
Status code
800
Official register
Principal Register
Filing basis
Intent to use, Foreign priority
First use anywhere
04/09/2013
First use in commerce
04/09/2013
Drawing code
4
Owner type
03
Owner location
Troy, MI
Examiner
STRINGER, DANIEL
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Mastronardi Produce Ltd.
Mastronardi Produce Ltd.
Representatives
Mark D. Schneider Dinsmore & Shohl LLP
Technical classification
Nice Classes
Class 31
Vienna Codes
No Vienna codes available.
Goods and services
Class 31
Fresh peppers; Raw peppers; Unprocessed peppers
Publications
History of USPTO decisions and trademark events.
47 publications found
RNL1
REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
05/20/2025
89AG
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
05/20/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
05/19/2025
E89R
TEAS SECTION 8 & 9 RECEIVED
12/16/2024
REM2
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
03/24/2024
ASCK
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
02/01/2023
NA85
NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
12/30/2020
C15A
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
12/30/2020
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
12/29/2020
E815
TEAS SECTION 8 & 15 RECEIVED
10/02/2020
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
03/24/2020
ASCK
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
05/23/2018
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
10/30/2017
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
10/30/2017
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
05/13/2015
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
05/13/2015
R.PR
REGISTERED-PRINCIPAL REGISTER
03/24/2015
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/06/2015
PUBO
PUBLISHED FOR OPPOSITION
01/06/2015
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/17/2014
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
12/02/2014
AAUA
NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
11/25/2014
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/24/2014
XAEC
EXAMINER'S AMENDMENT ENTERED
11/24/2014
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
11/24/2014
GNEA
EXAMINERS AMENDMENT E-MAILED
11/24/2014
CNEA
EXAMINERS AMENDMENT -WRITTEN
11/24/2014
IUAA
USE AMENDMENT ACCEPTED
11/24/2014
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/20/2014
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/20/2014
ALIE
ASSIGNED TO LIE
11/18/2014
AUPC
AMENDMENT TO USE PROCESSING COMPLETE
11/15/2014
IUAF
USE AMENDMENT FILED
11/15/2014
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
11/14/2014
EAAU
TEAS AMENDMENT OF USE RECEIVED
11/14/2014
GNS2
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
10/06/2014
GNSI
INQUIRY TO SUSPENSION E-MAILED
10/06/2014
CNSI
SUSPENSION INQUIRY WRITTEN
10/06/2014
RCCK
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
09/30/2014
ALIE
ASSIGNED TO LIE
09/24/2014
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
03/24/2014
GNSL
LETTER OF SUSPENSION E-MAILED
03/24/2014
CNSL
SUSPENSION LETTER WRITTEN
03/24/2014
DOCK
ASSIGNED TO EXAMINER
03/24/2014
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
12/30/2013
NWAP
NEW APPLICATION ENTERED
12/19/2013
Continuous trademark protection
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