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Official data from USPTO

KIKKOMAN

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

KIKKOMAN

ST13

US500000085977968

Class

5, 29, 30, 31

Filing

85977968

Registration

4338899

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

39

Latest update

06/11/2023

Trademark type

Combined

Nice classes

5, 29, 30, 31

Filing date

02/16/2012

Registration date

05/21/2013

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

06/11/2023

Last transaction

06/11/2023

Responsible office

United States Patent and Trademark Office

Status code

800

Official register

Principal Register

Drawing code

3

Owner type

03

Owner location

Noda City, Chiba, JP

Examiner

BENJAMIN, SARA

Law office

M10

Current location

GENERIC WEB UPDATE

Mark description

The mark consists of the wording "kikkoman" in stylized letters, and a Chinese character in a hexagon located above and slightly to the right of the "n" in "kikkoman".

Holders and representatives

Holders

K. C. (pessoa física)

Representatives

M. Scott Alprin Alprin Law Offices, P.C.

Technical classification

Nice Classes

Class 5Class 29Class 30Class 31

Vienna Codes

No Vienna codes available.

Goods and services

Class 5

Protein being foodstuffs for human consumptionsoy protein for use as a nutritional supplement in various powdered and ready-to-drink beverages

Class 29

Edible oils and fats; milk products excluding ice creamice milk and frozen yogurt; lactic acid drinks; lactic acid bacteria drinks; fermented milk; freshchilled or frozen meat for human consumption; freshchilled or frozen edible aquatic animals not live; canned cooked meat; ham; bacon; processed meat; canned fish; Fishsalted and dried fish; smoked fish; Processed seafood; fishmeal for human consumption; toasted sheets of laver (yaki-nori); canned or bottled fruits; jams; vegetable juices for cooking; canned or bottled vegetables; gherkins; processed vegetables and fruits; frozen fruits; frozen vegetables; eggs; powdered eggs; soup mixes; side-dish made of fermented soybean (name-mono); Dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori); seasoned powder of vegetables or seaweed or flaked fish for sprinkling on rice (furikake); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); Proteins being foodstuffs for human consumptionsoy protein in the nature of processed soy beans

Class 30

Starch-based binding agents for ice cream; meat tenderizers for household purposes; Starch-based thickeners for whipped cream; aromatic preparations for foodspice blends; tea; coffee; cocoa; Ice; confectionery made of sugarcandy; bread and buns; soya bean paste; soy sauce; worcestershire sauce; meat gravies; ketchup; vinegar; seasoning soy sauce (soba-tsuyu); salad dressings; mayonnaise; tomato sauce; condimentoyster sauce; sauces for barbecued meat; sugar; honey; cooking salt; seasoningsother than spices; spices; ice cream mixes; sherbet mixes; unroasted coffee; Preparations made from cerealsbreadcrumbsrice cakesfried rice cakesblended processed millet; instant rice; almond paste; Chinese stuffed dumplings (gyozacooked); sandwiches; Chinese steamed dumplings (shumaicooked); sushi; steamed buns stuffed with minced meat (niku-manjuh); hamburger sandwiches; pizza; boxed lunches comprised primarily of hot dog sandwiches; boxed lunchesrice-based bento boxes in the nature of prepared meals consisting primarily of rice; hot dog sandwiches; meat pies; yeast powder; fermenting malted rice (koji); yeast; baking powder; instant confectionery mixespudding mixBavarian cream mixcake mixdoughnut mix; sake leesthe rice-mash sediment from fermentation of sakefor food; husked rice; husked oats; husked barley; flour for food; gluten additives for culinary purposes; cereal-based snack foodshealth food bars containing grape seed extracthyaluronic acidcollagen or lactic bacterium for their nutritional benefitsnot for use as a meal replacementcereal-based snack foods in granularpowdercapsularliquid form containing grape seed extracthyaluronic acidcollagen or lactic bacterium for their nutritional benefits; dry seasoning mixes for currydry seasoning mixes for stews

Class 31

Raw pulses

Publications

History of USPTO decisions and trademark events.

39 publications found

NA89

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

06/11/2023

RNL1

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

06/11/2023

89AG

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

06/11/2023

E89R

TEAS SECTION 8 & 9 RECEIVED

05/11/2023

REM2

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

05/21/2022

NA85

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

06/18/2019

C15P

REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

06/18/2019

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

06/18/2019

E815

TEAS SECTION 8 & 15 RECEIVED

05/07/2019

REM1

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

05/21/2018

R.PR

REGISTERED-PRINCIPAL REGISTER

05/21/2013

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/05/2013

PUBO

PUBLISHED FOR OPPOSITION

03/05/2013

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

02/13/2013

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

01/28/2013

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

01/18/2013

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

01/17/2013

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

01/17/2013

ALIE

ASSIGNED TO LIE

01/14/2013

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

01/11/2013

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

12/27/2012

GNFR

FINAL REFUSAL E-MAILED

12/27/2012

CNFR

FINAL REFUSAL WRITTEN

12/27/2012

MDSC

NOTICE OF DESIGN SEARCH CODE MAILED

12/06/2012

DPCC

DIVISIONAL PROCESSING COMPLETE

12/05/2012

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

12/05/2012

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

11/28/2012

DRRR

DIVISIONAL REQUEST RECEIVED

11/14/2012

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

11/14/2012

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

11/14/2012

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

11/14/2012

ERTD

TEAS REQUEST TO DIVIDE RECEIVED

11/14/2012

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

06/05/2012

GNRT

NON-FINAL ACTION E-MAILED

06/05/2012

CNRT

NON-FINAL ACTION WRITTEN

06/05/2012

DOCK

ASSIGNED TO EXAMINER

05/29/2012

MDSC

NOTICE OF DESIGN SEARCH CODE MAILED

02/25/2012

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

02/24/2012

NWAP

NEW APPLICATION ENTERED

02/20/2012

Continuous trademark protection

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