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Official data from USPTO

GO BLUE! FOR OUR HEALTH ? FOR OUR ENVIRONMENT · FOR SUSTAINABILITY "ENJOY SEAFOOD" GO BLUE! SEAFOOD SUSTAINABILITY SPECTRUM CATCH OUR WAVE TO SUSTAINABILITY

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

GO BLUE! FOR OUR HEALTH ? FOR OUR ENVIRONMENT · FOR SUSTAINABILITY "ENJOY SEAFOOD" GO BLUE! SEAFOOD SUSTAINABILITY SPECTRUM CATCH OUR WAVE TO SUSTAINABILITY

ST13

US500000085750607

Class

35

Filing

85750607

Registration

4544269

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

29

Latest update

04/16/2024

Trademark type

Combined

Nice classes

35

Filing date

10/10/2012

Registration date

06/03/2014

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

08/25/2020

Last transaction

04/16/2024

Responsible office

United States Patent and Trademark Office

Status code

702

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

2013-11-00

First use in commerce

2013-11-00

Drawing code

3

Owner type

03

Owner location

Kirkland, WA

Examiner

OLANDRIA, WARREN

Law office

M30

Current location

TMO LAW OFFICE 112

Mark description

The mark consists of the words "GO BLUE! SEAFOOD SUSTAINABILITY SPECTRUM" above a design of an ocean wave in a spectrum of blue gradation. Below the spectrum is a right-pointing arrow, with the stylized words "CATCH OUR WAVE TO SUSTAINABILITY" within the arrow. The words "GO BLUE! SEAFOOD SUSTAINABILITY SPECTRUM" are in the color dark blue, the ocean spectrum appears in gradient shades of the color blue, darker toward the right; the stylized words "CATCH OUR WAVE TO SUSTAINABILITY" within the arrow are in the color white.

Holders and representatives

Holders

S. C. (pessoa física)

Representatives

Thomas M. Freiburger

Technical classification

Nice Classes

Class 35

Vienna Codes

No Vienna codes available.

Goods and services

Class 35

PROVIDING CONSUMERS AND WHOLESALE SEAFOOD BUYERSONLINE AND IN INFORMATIONAL BROCHURESINFORMATION ON SUSTAINABILITY OF VARIOUS SEAFOOD ITEMSFARM RAISED AND WILD HARVESTAS RELATED TO DIFFERENT GEOGRAPHICAL SOURCES OF THE SEAFOOD ITEMS

Publications

History of USPTO decisions and trademark events.

29 publications found

E89R

TEAS SECTION 8 & 9 RECEIVED

04/16/2024

REM2

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

06/03/2023

NA85

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

08/25/2020

C15A

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

08/25/2020

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

08/25/2020

815F

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

06/03/2020

E815

TEAS SECTION 8 & 15 RECEIVED

06/03/2020

R.PR

REGISTERED-PRINCIPAL REGISTER

06/03/2014

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED

04/29/2014

REGV

LAW OFFICE REGISTRATION REVIEW COMPLETED

04/28/2014

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

04/20/2014

SUPC

STATEMENT OF USE PROCESSING COMPLETE

03/27/2014

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

03/21/2014

IUAF

USE AMENDMENT FILED

02/20/2014

EISU

TEAS STATEMENT OF USE RECEIVED

02/20/2014

NOAM

NOA MAILED - SOU REQUIRED FROM APPLICANT

08/20/2013

PUBO

PUBLISHED FOR OPPOSITION

06/25/2013

NPUB

NOTICE OF PUBLICATION

06/05/2013

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

05/23/2013

ALIE

ASSIGNED TO LIE

05/15/2013

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

05/06/2013

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

04/04/2013

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

04/03/2013

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

04/03/2013

CNRT

NON-FINAL ACTION MAILED

02/26/2013

CNRT

NON-FINAL ACTION WRITTEN

02/25/2013

DOCK

ASSIGNED TO EXAMINER

02/06/2013

MDSC

NOTICE OF DESIGN SEARCH CODE MAILED

10/17/2012

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/16/2012

Continuous trademark protection

Get notified about every new filing that threatens GO BLUE! FOR OUR HEALTH ? FOR OUR ENVIRONMENT · FOR SUSTAINABILITY "ENJOY SEAFOOD" GO BLUE! SEAFOOD SUSTAINABILITY SPECTRUM CATCH OUR WAVE TO SUSTAINABILITY or your mark.

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