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Official data from USPTO

THE HOT CHOCOLATIER

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

THE HOT CHOCOLATIER

ST13

US500000085108829

Class

30

Filing

85108829

Registration

3947484

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

21

Latest update

06/30/2020

Trademark type

Word

Nice classes

30

Filing date

08/17/2010

Registration date

04/19/2011

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

06/30/2020

Last transaction

06/30/2020

Responsible office

United States Patent and Trademark Office

Status code

800

Official register

Principal Register

First use anywhere

12/01/2008

First use in commerce

12/01/2008

Drawing code

4

Owner type

03

Owner location

Chattanooga, TN

Examiner

MARTIN, LIEF

Law office

M30

Current location

GENERIC WEB UPDATE

Holders and representatives

Holders

T. C. (pessoa física)

Representatives

THE HOT CHOCOLATIER

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Bakery desserts; Beverages with a chocolate base; Biscotti; Biscuits and bread; Bonbons; Bread; Bread and pastry; Brownie mixes; Brownies; Cakes; Candies; Candy; Candy bars; Candy cake decorations; Candy coated apples; Candy decorations for cakes; Candy with caramel; Candy with cocoa; Caramels; Cheesecake; Chocolate; Chocolate and chocolates; Chocolate bark containing ground coffee beans; Chocolate bars; Chocolate candies; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate for confectionery and bread; Chocolate mousse; Chocolate powder; Chocolate sauce; Chocolate topping; Chocolate truffles; Chocolate-based beverages with milk; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Chocolates containing nutrients; Cinnamon-coated nuts; Cocoa; Cocoa mixes; Cocoa-based condiments and seasonings for food and drink; Coffee; Confectioneriessnack foodschocolate; Confectionery made of sugar; Cookies; Cream puffs; Cup cakes; Danish pastries; Dessert mousse; Dessert puddings; Dessert souffles; Divinity; Edible cake decorations; Edible decorations for cakes; Espresso drinks; Filled chocolate; Fondants; Fruit breads; Fruit cakes; Fruit cobblers; Fruit jellies; Fruit pies; Fudge; Gift baskets containing candy; Gummy candies; Hot chocolate; Macaroons; Marshmallow; Marshmallow squares; Marshmallows; Marzipan; Milk chocolate; Muffins; Nougat; Pastries; Pastry; Pastry cream; Pastry shells; Peanut brittle; Petits fours; Pralines; Sugared nuts; Sweets; Tarts; Toffee

Publications

History of USPTO decisions and trademark events.

21 publications found

NA89

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

06/30/2020

RNL1

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

06/30/2020

89AG

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

06/30/2020

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

06/30/2020

E89R

TEAS SECTION 8 & 9 RECEIVED

04/19/2020

REM2

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

04/19/2020

NAS8

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

06/22/2016

8.OK

REGISTERED - SEC. 8 (6-YR) ACCEPTED

06/22/2016

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

06/22/2016

ES8R

TEAS SECTION 8 RECEIVED

06/07/2016

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

06/07/2016

REM1

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

04/19/2016

R.PR

REGISTERED-PRINCIPAL REGISTER

04/19/2011

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

02/01/2011

PUBO

PUBLISHED FOR OPPOSITION

02/01/2011

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

12/25/2010

ALIE

ASSIGNED TO LIE

12/25/2010

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

12/02/2010

DOCK

ASSIGNED TO EXAMINER

12/02/2010

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

08/20/2010

NWAP

NEW APPLICATION ENTERED

08/20/2010

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