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Official data from USPTO

BELLYCIOUS

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

BELLYCIOUS

ST13

US500000079434731

Class

5, 29, 30, 32

Filing

79434731

Registration

8226924

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

19

Latest update

07/28/2026

Trademark type

Combined

Nice classes

5, 29, 30, 32

Filing date

09/01/2025

Registration date

04/28/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

04/28/2026

Last transaction

07/28/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

99

Owner location

IT

Examiner

MAHMOUDI, MARIAM AZIZ

Law office

M60

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the stylized word "BELLYCIOUS".

Holders and representatives

Holders

RICETTA ITALIANA S.R.L.

Representatives

Theodore R. Remaklus Thompson Hine LLP

Technical classification

Nice Classes

Class 5Class 29Class 30Class 32

Vienna Codes

No Vienna codes available.

Goods and services

Class 5

Dietetic foods adapted for medical use; dietetic preparations adapted for medical purposes; dietetic beverages adapted for medical purposes; dietetic foods and beverages adapted for medical use; nutritional supplements; nutritional supplement shakes; nutritional supplement energy bars; nutritional supplementsprobiotic compositions; dietary and nutritional supplements used for weight loss; dietary and nutritional supplements for weight loss; vitamin and mineral supplements for mixing with cerealyogurtsmoothies.

Class 29

Meatfishpoultry and gamenot live; soups; instant or pre-cooked soup; prepared entrees consisting primarily of vegetablessoupsfruit salads and vegetable salads; vegetable soup preparations; vegetable salads; preservedfrozendried and cooked fruits and vegetables; mashed potatoes; veggie burger patties; milk; yoghurts; jellies and jams; olive pastes; preserved olives; processed olive puree; tomato juice for cooking; cheese; butter; butter substitutes; peanut butter; trufflespreserved.

Class 30

Coffeeteacocoa and artificial coffee; frozen yogurt mixes; frozen yoghurt; non-fatlow-carbohydratehigh-protein dairy-based mix for making dessertscheesecakepancakesdessert moussesbiscuits; layered desserts consisting primarily of cake and also containing frostingsmoussewhipped cream; bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises; gluten-free dessertsbakery dessertsice creamchocolatecookiescheesecakecupcakes; ice cream desserts; pasta; gluten-free pasta; fresh pasta; pasta for soups; pasta salad; ricepasta and noodles; rice salad; dressings for salad; salad sauces; pasta sauces; pesto sauce.

Class 32

Smoothies; fruit smoothies; non-alcoholic fruit juice beverages; vegetable juice beveragesnon-alcoholic; beers; alcohol-free beers; mineral waters; energy drinks enhanced with vitaminsmineralsnutrients.

Publications

History of USPTO decisions and trademark events.

19 publications found

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

07/28/2026

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

04/28/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

04/28/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/10/2026

PUBO

PUBLISHED FOR OPPOSITION

03/10/2026

RFNT

REFUSAL PROCESSED BY IB

03/05/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/04/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/18/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

02/17/2026

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

02/16/2026

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

02/16/2026

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

02/14/2026

RFRR

REFUSAL PROCESSED BY MPU

02/14/2026

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

01/17/2026

CNRT

NON-FINAL ACTION WRITTEN

01/16/2026

DOCK

ASSIGNED TO EXAMINER

01/15/2026

MAFR

APPLICATION FILING RECEIPT MAILED

10/20/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/20/2025

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

10/16/2025

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