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Official data from USPTO

VALRHONA LAB

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

VALRHONA LAB

ST13

US500000079433742

Class

9, 30, 41

Filing

79433742

Registration

8299852

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

18

Latest update

06/16/2026

Trademark type

Combined

Nice classes

9, 30, 41

Filing date

04/14/2025

Registration date

06/16/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

06/16/2026

Last transaction

06/16/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

34

Owner location

FR

Examiner

ORDOGNE, ROBERT J

Law office

N80

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the design of a chocolate bean, consisting of two ovals, inside a QR code above the stylized wording "VALRHONA LAB".

Holders and representatives

Holders

VALRHONA

Representatives

Kristin H. Altoff Morgan, Lewis & Bockius LLP

Technical classification

Nice Classes

Class 9Class 30Class 41

Vienna Codes

No Vienna codes available.

Goods and services

Class 9

downloadable data storage software; downloadable software in the form of a mobile application for data storage; downloadable software in the nature of a mobile application enabling users to store datashare information and resourcescalculate and edit technical data relating to recipesingredient list compositions or nutritional values; downloadable computer calculation programsfor a computer application intended for use in designing and creating recipes in relation to cocoa and cocoa-based preparationscocoa powdercocoa spreadschocolate and chocolate products; downloadable virtual productsnamely chocolate confectionerychocolate candychocolate barschocolate spreadsedible chocolate toppingschocolate powderchocolate coatingchocolate for pastrychocolate preparations for making pastry and confectioneryfor use online and in online virtual worlds.

Class 30

Cocoa and cocoa-based preparationsnibscocoa-based ingredients in confectionery productscocoa mixescocoa-based condiments and seasonings for food and drink; powdered cocoa; cocoa spreads; cocoa; chocolate and chocolate products namely chocolate confectionerychocolateschocolate barschocolate spreads; powdered chocolate; couverture chocolate; chocolate for making pastries; chocolate preparations for making pastry and confectionery; cakes; pastry; chocolate confectionery; ice creamsherbets and edible ices; cocoa-based beverages; chocolate-based beverages; chocolate-based syrups and sauces.

Class 41

Education servicesproviding classes and instruction in the field of baking; providing training in the field of baking; entertainment services in the nature of organizing social entertainment events; organizing cultural activitiesfestivals showcasing chocolate making from around the world; organizing educational or entertainment contests and competitions in the field of chocolate and pastry; educating on baking at academies; organization and conducting of colloquiumsconferences or congresses in the field of baking; organizing educational events about chocolate; organization and conducting of training workshops in the field of chocolate; chocolate tasting club and providing information in connection with chocolate

Publications

History of USPTO decisions and trademark events.

18 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

06/16/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

06/16/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

04/28/2026

PUBO

PUBLISHED FOR OPPOSITION

04/28/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

04/22/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

03/30/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/29/2026

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/29/2026

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

03/29/2026

RFNT

REFUSAL PROCESSED BY IB

01/01/2026

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

12/14/2025

RFRR

REFUSAL PROCESSED BY MPU

12/13/2025

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

11/05/2025

CNRT

NON-FINAL ACTION WRITTEN

11/04/2025

DOCK

ASSIGNED TO EXAMINER

10/23/2025

MAFR

APPLICATION FILING RECEIPT MAILED

10/22/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/22/2025

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

10/02/2025

Continuous trademark protection

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