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Official data from USPTO

AMORFAST

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

AMORFAST

ST13

US500000079431577

Class

1, 30

Filing

79431577

Registration

8350157

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

18

Latest update

07/21/2026

Trademark type

Word

Nice classes

1, 30

Filing date

04/01/2025

Registration date

07/21/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

07/21/2026

Last transaction

07/21/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

4

Owner type

03

Owner location

JP

Examiner

STEEL, ALYSSA PALADINO

Law office

N60

Current location

FILE REPOSITORY (FRANCONIA)

Holders and representatives

Holders

Alphatech Inc.

Representatives

Justin Brown Brown Brothers Law LLP

Technical classification

Nice Classes

Class 1Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 1

Amorphized cellulose; carbohydrates used as an ingredient in the manufacture of nutraceuticals; chemicals for preserving food; starch paste being adhesiveother than for stationery or household purposes; glue and adhesives for industrial purposes; arrowroot flour for industrial purposes; cornstarch for industrial purposes; wheat flour for industrial purposes; rice flour for industrial purposes; sweet potato flour for industrial purposes; potato flour for industrial purposes; buckwheat flour for industrial purposes; soybean flour for industrial purposes; flour and starch for industrial purposes; cellulose acetate plasticsunprocessed; raw plastics; chemiground wood pulp; wood pulp for manufacturing purposes

Class 30

Processed grain productsbread; doughnut mixes; hotcake mixes; instant confectionery mixes; arrowroot flour; cornstarch for culinary purposes; wheat flour; rice flour; sago; sweet potato flour; potato flour; buckwheat flour; tapioca; corn flour; soybean flour; flour for food; starch-based thickeners for stiffening whipped cream; vegetable-based thickening agents for ice cream

Publications

History of USPTO decisions and trademark events.

18 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

07/21/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

07/21/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

06/02/2026

PUBO

PUBLISHED FOR OPPOSITION

06/02/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

05/27/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

05/06/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

04/28/2026

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

04/28/2026

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

04/28/2026

RFNT

REFUSAL PROCESSED BY IB

11/15/2025

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

10/28/2025

RFRR

REFUSAL PROCESSED BY MPU

10/28/2025

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

09/10/2025

CNRT

NON-FINAL ACTION WRITTEN

09/09/2025

DOCK

ASSIGNED TO EXAMINER

09/09/2025

MAFR

APPLICATION FILING RECEIPT MAILED

09/08/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

09/08/2025

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

09/04/2025

Continuous trademark protection

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