FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
06/30/2026
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Official data from USPTO
JOYL PRO
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
JOYL PRO
ST13
US500000079429634Class
29, 30
Filing
79429634
Registration
8191010
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
22
Latest update
06/30/2026
Trademark type
Word
Nice classes
29, 30
Filing date
06/06/2025
Registration date
03/31/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/31/2026
Last transaction
06/30/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
03
Owner location
JP
Examiner
BLAZICH, JOAN MICHELE
Law office
N40
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
J-OIL MILLS, INC.
Representatives
M. Scott Alprin Alprin Law Offices, P.C.
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Edible oils and fats; garlic oil for food; olive oil for food; basil-flavored edible oils; sichuan pepper-flavored edible oils; green onion-flavored edible oils; chili pepper-flavored edible oils; soy sauce-flavored edible oils; egg-flavored edible oils; shrimp-flavored edible oils; aromatic vegetable-flavored edible oils; onion-flavored edible oils; butter-flavored edible oils; lard-flavored edible oils; sesame-flavored edible oils; edible oils for cooking fried rice; edible oils for cooking noodles; edible oils for stir-frying; edible oils for deep-frying; edible oils for use in the manufacture of snack foods; edible oils for cooking rice
Class 30
Seasonings other than spices; garlic-flavored seasonings; olive-flavored seasonings; basil-flavored seasonings; sichuan pepper-flavored seasonings; green onion-flavored seasonings; chili pepper-flavored seasonings; soy sauce-flavored seasonings; egg-flavored seasonings; shrimp-flavored seasonings; aromatic vegetable-flavored seasonings; onion-flavored seasonings; butter-flavored seasonings; lard-flavored seasonings
Publications
History of USPTO decisions and trademark events.
22 publications found
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
03/31/2026
R.PR
REGISTERED-PRINCIPAL REGISTER
03/31/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/10/2026
PUBO
PUBLISHED FOR OPPOSITION
02/10/2026
GPNX
NOTIFICATION PROCESSED BY IB
02/05/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/04/2026
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
01/21/2026
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
01/20/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/13/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/08/2026
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/08/2026
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/08/2026
RFNT
REFUSAL PROCESSED BY IB
12/25/2025
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/08/2025
RFRR
REFUSAL PROCESSED BY MPU
12/08/2025
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
10/29/2025
CNRT
NON-FINAL ACTION WRITTEN
10/28/2025
DOCK
ASSIGNED TO EXAMINER
10/27/2025
MAFR
APPLICATION FILING RECEIPT MAILED
08/14/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/14/2025
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
08/07/2025
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