NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
06/30/2026
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Official data from USPTO
VINACAFÉ BH
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
19
Latest update
06/30/2026
Trademark type
Combined
Nice classes
30, 32
Filing date
03/13/2025
Registration date
06/30/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
06/30/2026
Last transaction
06/30/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
98
Owner location
VN
Examiner
JOHNSON, KAREINE D
Law office
O40
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the design of a red shaded rectangle containing a white incomplete oval enclosing two thin diagonal white lines forming the white outline of stylized coffee bean. The stylized brown and green wording "VINACAFÉ BH" appears below the red shaded square with "VINACAFÉ" appearing in brown, and "BH" appearing in green.
Holders and representatives
Holders
CONG TY CO PHAN VINACAFÉ BIEN HOA
CONG TY CO PHAN VINACAFÉ BIEN
Representatives
Christopher Bennett Technology Innovation Law, LLC
Technical classification
Nice Classes
Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Instant noodles; instant pho being Vietnamese Instant noodles; instant rice noodles; instant vermicelli; instant cooking noodles; instant rice; macaroni; flat rice noodles; instant porridge; instant noodlesvegetablesmeata hotpot- flavored soup basenoodles being the main componentall combined in unitary package and sold together as a unit; noodles; spaghetti; rice noodles; rice vermicelli; rice flour stick being rice vermicelli; wheat flour stick being rice vermicelli; edible rice paper; rice-based snack food; frozen noodles; fish sauce; soy sauce; sauces; Food condiments consisting primarily of ketchupsalsa; seasonings; ketchup; chili sauce; powdered seasonings containing chicken brothshitake mushrooms; dressings for salad; mayonnaise; satay sauces; oyster sauce; mustard; satay sauces containing satay-based scallop; sauces containing fermented bean curd; vinegar infused with chili; rice and seasoning mix combined in unitary packages; seasoning mixes containing Himalayan pink salt and black pepper; noodle-based food in the nature of noodle-based prepared meals; cereal-based food in the nature of cereal-based snack food; processed cereals; coffee; coffee-based foods in the nature of coffee-based snack foods; tea; tea-based beverages; green tea; herbal teaother than for medicinal purposes; cooked rice mixed with vegetables and beef being bibimbap; kimbap; spring rolls; wontons; jiaozi; Korean-style dumplings being mandu; baozi; confectionery made of sugar
Class 32
Non-alcoholic carbonated beverages; bird's nest drink being non-alcoholic carbonated beveragesnot for medical purposes; bird's nest-based beverage being non-alcoholic carbonated beverages; soft drinks; energy drinksnot for medical purposes; syrups for making non-alcoholic fruit-flavored beverages; mineral water; bottled drinking water; non-alcoholic fruit juice beverages; beverages flavoured with teacoffeefruit juice; beer
Publications
History of USPTO decisions and trademark events.
19 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
06/30/2026
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
06/25/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/12/2026
PUBO
PUBLISHED FOR OPPOSITION
05/12/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/06/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/17/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/15/2026
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/15/2026
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/15/2026
RFNT
REFUSAL PROCESSED BY IB
11/07/2025
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
10/15/2025
RFRR
REFUSAL PROCESSED BY MPU
10/15/2025
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
08/31/2025
CNRT
NON-FINAL ACTION WRITTEN
08/31/2025
DOCK
ASSIGNED TO EXAMINER
08/13/2025
MAFR
APPLICATION FILING RECEIPT MAILED
08/04/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/04/2025
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
07/24/2025
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