FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
06/17/2026
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Official data from USPTO
TASITING
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
06/18/2026
Trademark type
Combined
Nice classes
30, 35, 43
Filing date
03/05/2025
Registration date
03/17/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/17/2026
Last transaction
06/18/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
5
Owner type
03
Owner location
CN
Examiner
LAM, HAI-LY HUYNH
Law office
N10
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized wording "TASITING".
Holders and representatives
Holders
Fuzhou Tasiting Catering Management Co., Ltd.
Representatives
Tim O'Keeffe Bayramoglu Law Offices LLC
Technical classification
Nice Classes
Class 30Class 35Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Rice-based snack food; cereal-based snack food; ice cream; coffee; preparations for stiffening whipped creamstarch-based thickeners for whipped creamflavored and sweetened gelatins in powdered formpowdered sugar; cheeseburger sandwiches; hamburger sandwiches; confectioneryfondantspastilleschocolatescandiespastriescakes; sugar; tea; honey; condimentschutneysketchupmustardmayonnaisesavory saucesspicy saucessweet sauces; cereal preparationsbreakfast cerealscereal barscereal-based snack barsrice cakescereal-based muffins; yeast; vinegar; essences for flavoring foodstuffsexcept etheric essences and essential oilsvanillaalmondcoffeefruit essences; starch for food; cooking salt; onigiri
Class 35
Administrative processing of purchase orders; sponsorship search; payroll preparation; wholesale and retail store services featuring medicines; retail store services featuring pharmaceuticalveterinary and sanitary preparations and medical supplies
Class 43
Arranging hotel accommodation; reservation of hotel rooms; boarding house bookings; retirement home services; rental of chairstablestable linenglassware; boarding for animals; rental of kitchen worktops; café services; day-nursery being crèche services; rental of transportable buildings for temporary accommodation; rental of cooking apparatus; canteen services; restaurant services; restaurant reservation services; resort hotel accommodation services; hotel accommodation services; rental of drink dispensing machines; rental of heating and cooling apparatus for dispensing hot and cold beverages
Publications
History of USPTO decisions and trademark events.
25 publications found
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
03/17/2026
R.PR
REGISTERED-PRINCIPAL REGISTER
03/17/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/27/2026
PUBO
PUBLISHED FOR OPPOSITION
01/27/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/21/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/02/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/26/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/26/2025
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
12/26/2025
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
11/16/2025
GNFR
FINAL REFUSAL E-MAILED
11/16/2025
CNFR
FINAL REFUSAL WRITTEN
11/16/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/30/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/30/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
10/30/2025
RFNT
REFUSAL PROCESSED BY IB
10/10/2025
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
09/19/2025
RFRR
REFUSAL PROCESSED BY MPU
09/19/2025
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
08/09/2025
CNRT
NON-FINAL ACTION WRITTEN
08/08/2025
DOCK
ASSIGNED TO EXAMINER
08/06/2025
MAFR
APPLICATION FILING RECEIPT MAILED
06/20/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/20/2025
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
06/19/2025
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