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Official data from USPTO

LATTERIE INALPI

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

LATTERIE INALPI

ST13

US500000079425402

Class

29

Filing

79425402

Registration

8237662

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

20

Latest update

08/05/2026

Trademark type

Combined

Nice classes

29

Filing date

02/10/2025

Registration date

05/05/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

05/05/2026

Last transaction

08/05/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

99

Owner location

IT

Examiner

PERKINS, ELLEN J

Law office

M10

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the term INALPI in large stylized font with a curved line underneath that is bisected by the tail of the letter "P". Above the term in smaller font between the letters "I" and "L" is the word "LATTERIE", and the design of two mountain peaks appears between the letter "L" and the second letter "I".

Holders and representatives

Holders

IN.AL.PI. S.P.A.

Representatives

N. Alexander Nolte Nolte Lackenbach Siegel

Technical classification

Nice Classes

Class 29

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Milk and milk products excluding ice creamice milk and frozen yogurt; powdered milk; powdered whole milk; skimmed powdered milk; albumin milk; buttermilk; curd; condensed milk; protein milk; whey; Smetana; beverages having a milk base; kephir; milk-based spreads; mascarpone; cream; whipped cream; butter; clarified butter; buttercream icing; yoghurt; cheese; mini cheese portion; soft cheese; ripened cheeses; sliced melted cheese; grated cheese; cheese fondue; processed cheese; cheese containing herbs; cheese dips; cheese spreads; cream cheese; cheese-based snack foods.

Publications

History of USPTO decisions and trademark events.

20 publications found

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

08/05/2026

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

05/05/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

05/05/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/17/2026

PUBO

PUBLISHED FOR OPPOSITION

03/17/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/11/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/24/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

02/23/2026

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

02/23/2026

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

02/23/2026

RFNT

REFUSAL PROCESSED BY IB

09/19/2025

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

09/03/2025

RFRR

REFUSAL PROCESSED BY MPU

09/02/2025

NREP

NEW REPRESENTATIVE AT IB RECEIVED

08/08/2025

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

07/29/2025

CNRT

NON-FINAL ACTION WRITTEN

07/28/2025

DOCK

ASSIGNED TO EXAMINER

07/17/2025

MAFR

APPLICATION FILING RECEIPT MAILED

06/08/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

06/08/2025

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

06/05/2025

Continuous trademark protection

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