NREP
NEW REPRESENTATIVE AT IB RECEIVED
07/09/2026
Back to search
Official data from USPTO
AGERGEL
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: WordOffice: US
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
23
Latest update
07/09/2026
Classification
Registered
Trademark type
Word
Nice classes
1, 30
Filing date
02/04/2025
Registration date
06/09/2026
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
06/09/2026
Last transaction
07/09/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
16
Owner location
NL
Examiner
BURDECKI, ANNA C
Law office
L80
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
Hanze Food B.V.
Representatives
Mariya Ortynska
Technical classification
Nice Classes
Class 1Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 1
Food preserving chemicals for use as additives in the food industry; hydrocolloids in the nature of alginates for the food industry; alginates for manufacturing edible alginate casings for the food industry; alginatesderived from plant sources for the food industry; food preserving chemicals for use as additives in the meat industry; chemical additives for use as binders in the manufacture of food in the food industry; binders being chemical additives for use in the manufacture of food in the food industry
Class 30
Thickening agents for cooking foodstuffs; thickeners being thickening agents for use in cooking in the food industry
Publications
History of USPTO decisions and trademark events.
23 publications found
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
06/09/2026
R.PR
REGISTERED-PRINCIPAL REGISTER
06/09/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/21/2026
PUBO
PUBLISHED FOR OPPOSITION
04/21/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/15/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/24/2026
XAEC
EXAMINER'S AMENDMENT ENTERED
03/24/2026
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
03/24/2026
GNEA
EXAMINERS AMENDMENT E-MAILED
03/24/2026
CNEA
EXAMINERS AMENDMENT -WRITTEN
03/24/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/11/2026
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/11/2026
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/11/2026
RFNT
REFUSAL PROCESSED BY IB
09/05/2025
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
08/21/2025
RFRR
REFUSAL PROCESSED BY MPU
08/21/2025
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
07/18/2025
CNRT
NON-FINAL ACTION WRITTEN
07/17/2025
DOCK
ASSIGNED TO EXAMINER
07/14/2025
MAFR
APPLICATION FILING RECEIPT MAILED
04/11/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/11/2025
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
04/10/2025
Continuous trademark protection
Get notified about every new filing that threatens AGERGEL or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.