OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
08/19/2026
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Official data from USPTO
SALHI
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
08/19/2026
Trademark type
Combined
Nice classes
29, 30
Filing date
01/24/2025
Registration date
07/21/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/21/2026
Last transaction
08/19/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
34
Owner location
FR
Examiner
MESSICK, TABITHA LEE
Law office
L40
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized word "SALHI" in between two curved lines like an open circle.
Holders and representatives
Holders
MARBOUR
Representatives
Michael F. Swartz Egbert, McDaniel & Swartz, PLLC
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishpoultry and gamenot live; meat extracts for culinary purposes; preserveddried and cooked fruit and vegetables; jelliesjamscompotes; eggs; preservescanned meatpoultrygamefish not live; prepared or cooked dishes consisting primarily of meatfishseafoodpoultrygamevegetables and eggs and also containing sauces; cooked and prepared soups based on meatfishseafoodpoultrygamevegetables and eggs
Class 30
Rice; tapioca; sago; pasta; cerealsbreakfast cerealsready to eat cerealsprocessed cereals ; cereal-based preparationsbreakfast cerealsready to eat cereal mixtures; cooked and prepared dishes consisting primarily of tapioca; cooked dishes consisting primarily of pasta; cooked dishes consisting primarily of cereals; cooked dishes consisting primarily of rice; food mixtures based on cerealsmueslicereal-based snack foods; cooked dishes consisting primarily of lentil pasta; couscous; coffee; tea; sugar; bread; honey; salt; mustard; vinegar; spices
Publications
History of USPTO decisions and trademark events.
28 publications found
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
08/19/2026
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
07/21/2026
R.PR
REGISTERED-PRINCIPAL REGISTER
07/21/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/02/2026
PUBO
PUBLISHED FOR OPPOSITION
06/02/2026
GPNX
NOTIFICATION PROCESSED BY IB
05/28/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/27/2026
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
05/13/2026
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
05/13/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/02/2026
XAEC
EXAMINER'S AMENDMENT ENTERED
05/02/2026
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
05/02/2026
GNEA
EXAMINERS AMENDMENT E-MAILED
05/02/2026
CNEA
EXAMINERS AMENDMENT -WRITTEN
05/02/2026
RFNT
REFUSAL PROCESSED BY IB
03/26/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/25/2026
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/25/2026
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
03/25/2026
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
03/09/2026
RFRR
REFUSAL PROCESSED BY MPU
03/09/2026
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
02/08/2026
CNRT
NON-FINAL ACTION WRITTEN
02/07/2026
DOCK
ASSIGNED TO EXAMINER
01/30/2026
MAFR
APPLICATION FILING RECEIPT MAILED
01/29/2026
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/29/2026
NREP
NEW REPRESENTATIVE AT IB RECEIVED
11/06/2025
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
03/20/2025
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