OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
07/02/2026
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Official data from USPTO
YVIP YOUR VITALITY IMPROVEMENT PROJECT
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
07/02/2026
Trademark type
Combined
Nice classes
5, 30, 32
Filing date
11/23/2024
Registration date
08/19/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/19/2025
Last transaction
07/02/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
01
Owner location
CN
Examiner
GOLDEN, LAURA DAWN
Law office
L30
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized wording "YVIP YOUR VITALITY IMPROVEMENT PROJECT" where the wording "YOUR VITALITY IMPROVEMENT PROJECT" appears in a circle around the acronym "YVIP" and the design of a set of leaves appears over the acronym.
Holders and representatives
Holders
Y. L. (pessoa física)
Representatives
Justin Brown Brown Brothers Law LLP
Technical classification
Nice Classes
Class 5Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 5
Dietary fiber to aid digestion; green coffee bean extracts for use as dietary supplements
Class 30
Apple sauce; baking powder; biscuits; bread; brown sugar; cakes; candies; capers; chili oil for use as a seasoning or condiment; chili sauce; chocolates; cinnamon; cloves; cocoa; cocoa-based beverages; coffee; coffeeroasted coffee beans and coffee based beverages; cranberry sauce; crystallized rock sugar; curry powder; dried herbs for food purposes; flour; freeze-dried dishes with the main ingredient being rice; sugarfructo-oligosaccharide for culinary purposes; seasoningfurikake being a condiment consisting primarily of dried flakes of fishmeatvegetables or seaweed; glucose for food; grain-based snack foods; ground ginger; herbal tea; honey; hot sauces; instant coffee; instant noodles; instant oatmeal; instant rice; instant tea; ketchup; maple syrup; milk tea; mixes in the nature of concentratessyrups and powders used in the preparation of coffee-based beverages; monosodium glutamate used as a flavour enhancer for food; moon cakes; mung bean flour; mustard; natural sweeteners and sugar substitutes for culinary purposes; noodles; oatmeal; pepper spice; porridge; powdered coffee for drinks; powdered coffee in drip bags; rice; spice blends; spices; starch for culinary purposes; sugar; tea; yeast
Class 32
Beerale and lager; beverages consisting of a blend of fruit and vegetable juices; bottled water; coconut water; concentrated fruit juice; concentrates for making fruit beverages; concentrates for making herbal beverages; concentrates used in the preparation of soft drinks; concentratessyrups and powders used in the preparation of energy drinks; distilled drinking water; drinking water with vitamins; energy drinks; flavored water; fruit and vegetable juices; preparations for making non-alcoholic fruit-based beveragesfruit concentrates and purées; fruit drinks and juices; fruit juicesfruit drinks and fruit beverages; fruit-based soft drinks flavored with tea; herbal juices; mineral water; non-alcoholic functional beveragescarbonated water infused and flavoured with fruit; non-alcoholic functional beveragescarbonated water infused and flavoured with herbs; purified water with electrolytes; smoothies; soda water; soft drinks; soft drinks flavored with tea; sparkling water; syrups for making non-alcoholic fruit-flavored beverages; syrups for making non-alcoholic fruit-based beverages; vegetable juice concentrates for making vegetable juices
Publications
History of USPTO decisions and trademark events.
25 publications found
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
06/15/2026
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
06/15/2026
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
03/26/2026
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/05/2026
FIMP
FINAL DISPOSITION PROCESSED
03/05/2026
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/20/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/19/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
08/19/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/01/2025
PUBO
PUBLISHED FOR OPPOSITION
07/01/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/25/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/28/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/26/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/26/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/26/2025
RFNT
REFUSAL PROCESSED BY IB
05/10/2025
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
04/22/2025
RFRR
REFUSAL PROCESSED BY MPU
04/22/2025
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
03/13/2025
CNRT
NON-FINAL ACTION WRITTEN
03/12/2025
DOCK
ASSIGNED TO EXAMINER
03/05/2025
MAFR
APPLICATION FILING RECEIPT MAILED
01/17/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/16/2025
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
01/16/2025
Continuous trademark protection
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