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Official data from USPTO

TASMAN SEAFOODS

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

TASMAN SEAFOODS

ST13

US500000079414019

Class

29, 30

Filing

79414019

Registration

8248453

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

33

Latest update

08/12/2026

Trademark type

Combined

Nice classes

29, 30

Filing date

11/08/2024

Registration date

05/12/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

05/12/2026

Last transaction

08/12/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

82

Owner location

AU

Examiner

LAVACHE, LINDA M

Law office

L60

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of four concentric ovals where the innermost oval features a design of a fish above the wording "TASMAN SEAFOODS" above a horizontal dotted line. Below the horizontal dotted line is an anchor with a series of four wavy lines on either side of the anchor.

Holders and representatives

Holders

Tasman Foods International Pty Ltd

Representatives

Dianne M. Smith-Misemer HOVEY WILLIAMS LLP

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Fishseafoodshellfish and molluscsnot live; frozen fishseafoodshellfish and molluscs; canned seafood; processed seafood; bottled seafood; smoked fish and seafood; fish-based and seafood-based spreads; fish steaks; prepackaged meals consisting principally of prawns or seafoodincluding frozen prepackaged meals consisting principally of prawns or seafood; prepared meals consisting principally of prawns or seafoodincluding frozen prepared meals consisting principally of prawns or seafood; finger food in the nature of appetizers consisting principally of prawns or seafoodincluding frozen finger food in the nature of appetizers made predominantly from prawns or seafood; frozen appetizers consisting primarily of seafood; frozen entrees consisting primarily of seafood

Class 30

Dim sum being flour-based stuffed dumplingsflour-based dumplingsgyoza being stuffed dumplingsTakoyaki being Japanese stuffed dumplingsbunsspring rollsegg rollssamosaspastrieswontonsincluding frozen dim sum being flour-based stuffed dumplingsflour-based dumplingsgyoza being stuffed dumplingsTakoyaki being Japanese stuffed dumplingsbunsspring rollsegg rollssamosaspastrieswontonsdim sum being flour-based stuffed dumplingsflour-based dumplingsgyoza being stuffed dumplingsTakoyaki being Japanese stuffed dumplingsbunsspring rollsegg rollssamosaspastrieswontonsall containing prawns or seafood; dipping sauces; prepared meals made predominantly from ricepastry or noodles

Publications

History of USPTO decisions and trademark events.

33 publications found

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

08/12/2026

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

06/18/2026

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

06/01/2026

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

05/31/2026

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

05/12/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

05/12/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/24/2026

PUBO

PUBLISHED FOR OPPOSITION

03/24/2026

GPNX

NOTIFICATION PROCESSED BY IB

03/19/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/18/2026

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

03/04/2026

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

03/03/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/26/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

02/25/2026

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

02/25/2026

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

02/25/2026

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

09/05/2025

GNFR

FINAL REFUSAL E-MAILED

09/05/2025

CNFR

FINAL REFUSAL WRITTEN

09/05/2025

NREP

NEW REPRESENTATIVE AT IB RECEIVED

08/15/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

08/07/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

08/07/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

08/07/2025

RFNT

REFUSAL PROCESSED BY IB

07/05/2025

ALIE

ASSIGNED TO LIE

06/24/2025

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

06/14/2025

RFRR

REFUSAL PROCESSED BY MPU

06/14/2025

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

04/12/2025

CNRT

NON-FINAL ACTION WRITTEN

04/11/2025

DOCK

ASSIGNED TO EXAMINER

04/09/2025

MAFR

APPLICATION FILING RECEIPT MAILED

01/10/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/10/2025

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

01/02/2025

Continuous trademark protection

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