FICS
FINAL DISPOSITION NOTICE SENT TO IB
08/04/2026
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Official data from USPTO
B BAKERMAN
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
08/04/2026
Trademark type
Combined
Nice classes
29, 30, 35
Filing date
09/04/2024
Registration date
01/27/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/27/2026
Last transaction
08/04/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
DE
Examiner
COPELAND, ASHTON L
Law office
M20
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of a stylized letter "B" within a circle design above the stylized wording "BAKERMAN".
Holders and representatives
Holders
Thees Beteiligungs GmbH
Representatives
Jeffrey A. Smith Millen, White, Zelano & Branigan, P.C.
Technical classification
Nice Classes
Class 29Class 30Class 35
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishpoultry and gamenot live; meat extracts for culinary purposes; preserveddried and cooked fruits and vegetables; meatfishpoultrygame being meatfruits and vegetables in frozen form; preparedready-to-eat and packaged hot mealsconsisting primarily of processed potatoes and meat; soup concentrates and instant soup; soups; nut-based snack foods; fruit-based snack food; vegetable-based snack foods
Class 30
Bread; Bread in the nature of muffins; pastry; confectionery in the nature of chocolate confectionerycreamfruitchocolatenutscompound-fillings confectioneryconfectionery made of sugarfruit confectionery made of dried or rehydrated fruitnut confectionery made of sugarnut confectionery being nut-based candy and chocolateconfectionery made of sugar with cream fillingsconfectionery made of chocolate with cream fillingsconfectionery made of chocolate with various fillings and confectionery made of sugar with various filling; brioche; breads in the nature of bagelsbaguettes and croissants; pastry in the nature of boiled pastry; pastry in the nature of lye pastry; puffy pastry; Danish bread; savory pastries; sweet biscuits; tartscakesbread rollspretzelsrice-based snack foodcereal-based snack foodtortilla snacks being corn based snack foods made from corn tortillassnack foods consisting primarily of chocolate confectionerycream confectioneryfruit confectionerychocolate confectionerynut confectionerycompound-fillings confectioneryconfectionery made of sugarfruit confectionery made of dried or rehydrated fruitnut confectionery made of sugarnut confectionery being nut-based candy and chocolateconfectionery made of sugar with cream fillingsconfectionery made of chocolate with cream fillingsconfectionery made of chocolate with various fillings and confectionery made of sugar with various filling; pizzas; pizza in the nature of pinsa; breadpastriesconfectionery in the nature of chocolate confectionerycream confectioneryfruit confectionerychocolate confectionerynuts confectionerycompound-fillings confectioneryconfectionery made of sugarfruit confectionery made of dried or rehydrated fruitnut confectionery made of sugarnut confectionery being nut-based candy and chocolateconfectionery made of sugar with cream fillingsconfectionery made of chocolate with cream fillingsconfectionery made of chocolate with various fillingsconfectionery made of sugar with various fillingbriochesmuffinsbreads in the nature of bagelsbaguettes and croissantspastry in the nature of boiled pastrypastry in the nature of lye pastrypuffy pastriesDanish breadssavory pastriessweet biscuitstartscakesbread rollspretzelspizzapizza in the nature of pinsa; sandwich wraps; edible ices; prepared hot mealsconsisting primarily of noodles
Class 35
Business management and organisation consultancy in the baking industry; on-line ordering services in the field of restaurant take-out and delivery; business management assistance in the field of franchising; provision of business management assistance in the operation of franchises; administration of the business affairs of franchises; business advisory services relating to the establishment of franchises; services rendered by a franchisorassistance in the running or management of industrial or commercial enterprises; assistance in business product commercializationwithin the framework of a franchise contract; Retail store services featuring foodstuffs; Retail store services featuring confectionery; Retail store services featuring bakery products; Retail store services featuring food; administration of the business affairs of retail stores; advertisingmarketing and promotional services; Product merchandising for others; marketing advice; preparation of marketing plans being marketing plan development; advertisingmarketing and promotional consultancyadvisory and assistance services; Wholesale store services featuring baked goods; Wholesale store services featuring foodstuffs; Wholesale store services featuring confectionery; Wholesale store services featuring coffee; Wholesale store services featuring teas; Wholesale store services featuring cocoa; Wholesale store services featuring ice creams; Wholesale store services featuring candy; Wholesale store services featuring non-alcoholic beverages
Publications
History of USPTO decisions and trademark events.
28 publications found
FIMP
FINAL DISPOSITION PROCESSED
08/04/2026
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
04/27/2026
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
04/23/2026
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
04/06/2026
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
04/06/2026
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/27/2026
R.PR
REGISTERED-PRINCIPAL REGISTER
01/27/2026
GPNX
NOTIFICATION PROCESSED BY IB
12/11/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
12/09/2025
PUBO
PUBLISHED FOR OPPOSITION
12/09/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/03/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
11/26/2025
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
11/25/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/10/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/16/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/16/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
10/16/2025
RFNT
REFUSAL PROCESSED BY IB
05/04/2025
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
04/16/2025
RFRR
REFUSAL PROCESSED BY MPU
04/16/2025
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
03/11/2025
CNRT
NON-FINAL ACTION WRITTEN
03/10/2025
DOCK
ASSIGNED TO EXAMINER
03/06/2025
MAFR
APPLICATION FILING RECEIPT MAILED
11/15/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/15/2024
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
11/14/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
11/07/2024
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