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Official data from USPTO

FENG QIU MAI

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

FENG QIU MAI

ST13

US500000079407033

Class

29, 30

Filing

79407033

Registration

7764708

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

13

Latest update

04/03/2026

Trademark type

Combined

Nice classes

29, 30

Filing date

07/31/2024

Registration date

04/22/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

04/22/2025

Last transaction

04/03/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

99

Owner location

Dongguan Guangdong, CN

Examiner

HUDSON, TAMARA BREE

Law office

L40

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of two concentric circles. The first circle encloses at the top the wording "FENG QIU MAI" in stylized font, preceded and ending with four vertical lines and a phoenix shape forming the bottom of the circle. There are three Chinese characters inside the inner circle.

Holders and representatives

Holders

Dongguan Yongyi Foods Co., Ltd.

Representatives

No representative data.

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Sesame oil for food; canned tomatoes; tomato paste; peeled tomatoes; oils for food; bouillon concentrates

Class 30

Mixed spice powder; curry paste; chili powder; pepper powder; chili seasonings; starch for food; vinegar; soya sauce; ground ginger; oyster sauce; chili oil for use as a seasoning or condiment; cooking sauces; food seasonings; curry powder spice; sauces; tomato sauce; relish; spices; mustard; fish sauce; tomato ketchup; chili sauce; mustard meal; powdered seasonings containing chicken broth extracts

Publications

History of USPTO decisions and trademark events.

13 publications found

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

04/02/2026

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

03/16/2026

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

03/16/2026

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

05/22/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

04/22/2025

PUBO

PUBLISHED FOR OPPOSITION

03/04/2025

NPUB

NOTICE OF PUBLICATION

02/26/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/11/2025

DOCK

ASSIGNED TO EXAMINER

02/06/2025

MAFR

APPLICATION FILING RECEIPT MAILED

10/23/2024

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/23/2024

LIMI

LIMITATION FROM ORIGINAL APPLICATION ENTERED

10/23/2024

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

10/17/2024

Continuous trademark protection

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