FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
04/02/2026
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Official data from USPTO
QUAGGA
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
04/03/2026
Trademark type
Combined
Nice classes
29, 30
Filing date
04/27/2024
Registration date
08/26/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/26/2025
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
5
Owner type
01
Owner location
IN
Examiner
O'NEILL, MARY K
Law office
N20
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
J. K. (pessoa física)
Representatives
Michael Bondi Spencer Fane LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishnot livepoultry and game; meat extracts for culinary purposes; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milk and milk products excluding ice creamice milk and frozen yogurt; edible oils and fats; butter; cheese; curd; pickles; potato chips; soups; preparations for making soup; vegetable salads; nutsprepared; processed pulses; nut-based snack foods; potato-based snacks; fruit-based food snacks; vegetable-based snack foods; dried fruit-based snacks
Class 30
Coffeeteacocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cerealsprocessed cereals; bread and pastries; confectionery made of sugar; edible ices; sugarhoneytreacle; yeastbaking-powder; salt; mustard; vinegar; condiment sauces; spices; ice being frozen water; biscuits; cookies; buns; sweets; cakes; sandwiches; chocolate; coffee-based beverages; tea-based beverages; ice cream; crackers; rusks; dough; cereal-based snack food; flour; curry spice mixture; food flavouringsother than essential oils; seasoning
Publications
History of USPTO decisions and trademark events.
25 publications found
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
04/02/2026
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
03/16/2026
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
03/16/2026
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/14/2026
FIMP
FINAL DISPOSITION PROCESSED
03/14/2026
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/26/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/26/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
08/26/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/08/2025
PUBO
PUBLISHED FOR OPPOSITION
07/08/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/02/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/05/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/16/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/16/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/16/2025
RFNT
REFUSAL PROCESSED BY IB
12/29/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/06/2024
RFRR
REFUSAL PROCESSED BY MPU
12/06/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/21/2024
CNRT
NON-FINAL ACTION WRITTEN
11/20/2024
DOCK
ASSIGNED TO EXAMINER
11/13/2024
MAFR
APPLICATION FILING RECEIPT MAILED
10/18/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/18/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
10/17/2024
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